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filth's Profile

Rooftop or garden dining in DC?

Jul 14, 2008 by beanodc in Washington DC & Baltimore

31
Oct 15, 2008

Restaurants near the Reagan Building

Oct 10, 2008 by filth in Washington DC & Baltimore

5
Oct 13, 2008

Asian Markets, especially for Thai ingredients

Sep 20, 2008 by estone888 in Washington DC & Baltimore

10
Sep 26, 2008

Can anyone recommend a salad that kids

Sep 13, 2008 by filth in Home Cooking

6
Sep 13, 2008

Panna Cotta???

Sep 13, 2008 by jcattles in Home Cooking

2
Sep 13, 2008

Ice cream in Paris?

Apr 20, 2008 by Ljubitca in France

24
Aug 21, 2008

Flat Iron Steak - what to do with this cut of meat?

May 19, 2008 by Diane in Bexley in Home Cooking

11
Jun 26, 2008

Can I really save money by joining Costco?

Jan 15, 2008 by fruglescot in Chains

87
Jun 20, 2008

Who are you people?

Jun 10, 2008 by Magnificat2005 in Site Talk

9
Jun 11, 2008

All y'all who try to force yourself to like something...Why?

May 21, 2008 by filth in General Topics

82
Jun 05, 2008

Difference between Persian and Middle East Food

May 19, 2008 by BobtheBigPig in General Topics

35
Jun 01, 2008

Tenderloin steaks

May 27, 2008 by daverose808 in Home Cooking

17
May 28, 2008

Do people eat "seasonal" breakfasts?

May 27, 2008 by filth in General Topics

8
May 27, 2008

Brown Bag It

Feb 14, 2008 by CHOW Staff in Features

10
May 18, 2008

Nutritional difference of ripe versus unripe fruit?

May 12, 2008 by ipsedixit in General Topics

10
May 13, 2008

Peanut butter and jam at room temp

Apr 26, 2008 by filth in General Topics

55
May 13, 2008

How to split the check?

Jul 26, 2006 by cheryl_h in Not About Food

137
May 13, 2008

Celebrity restaurant for out-of-towners

Jan 13, 2008 by timNYC in Manhattan

26
May 05, 2008

Does Costco sell Boursin?

Apr 29, 2008 by filth in Chains

9
May 05, 2008

Foods high in folic acid?

Mar 24, 2008 by deborah24 in General Topics

25
May 04, 2008

Breakfast for dinner

Apr 27, 2008 by filth in General Topics

52
May 02, 2008

Which DC metro restaurants are Michelin starred?

Apr 28, 2008 by filth in Food Media & News

4
Apr 28, 2008

Moldy Parmigiano Reggiano

Apr 21, 2008 by filth in General Topics

28
Apr 28, 2008

Do you say it's your birthday when it isn't?

Apr 15, 2008 by Miss Needle in Not About Food

56
Apr 26, 2008

Why do people accept chemical cocktails as food?

Apr 14, 2008 by soleado123 in Not About Food

91
Apr 25, 2008