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bobfxd's Profile

Type

What is your region famous for?

Jun 20, 2008 by Zedeff in General Topics

134
Jul 27, 2008

Taylor Ham

Jul 04, 2008 by LadyCook61 in Home Cooking

4
Jul 06, 2008

King Ranch Casserole: can I use aluminum pans?

Jun 27, 2008 by mschow in Home Cooking

4
Jun 29, 2008

What can I add to a cold watermelon soup to make it more savory?

Jun 19, 2008 by GilaB in Home Cooking

21
Jun 20, 2008

Steak

May 08, 2008 by eatdrinkwoman in General Topics

60
May 27, 2008

Homemade Pizza

May 11, 2008 by Lenox637 in Home Cooking

34
May 16, 2008

Barbeque sauce?

Apr 29, 2008 by curiousbaker in Home Cooking

7
May 08, 2008

Breakfast for dinner

Apr 27, 2008 by filth in General Topics

52
May 02, 2008

Best Food Memory From Long Ago

Apr 22, 2008 by AndyGanil in General Topics

60
Apr 30, 2008

My brand new LODGE cast iron pan

Mar 06, 2008 by buzz t in Home Cooking

45
Mar 19, 2008

Recipes using smoked salmon

Mar 06, 2008 by cookitallmom in Home Cooking

22
Mar 09, 2008

Your fav Ribeye Rub

Feb 24, 2008 by mrjohnnyzone in Home Cooking

16
Mar 01, 2008

Favorite quick weeknight meal?

Feb 16, 2008 by Jean_Suton in Home Cooking

19
Feb 18, 2008

I need a pizza that will knock 'em dead!

Feb 06, 2008 by jandazza in Home Cooking

44
Feb 11, 2008

Triscuits flavors...any good?

Jan 28, 2008 by avena in General Topics

24
Jan 31, 2008

Frozen pizza dough

Jan 18, 2008 by irishnyc in Home Cooking

25
Jan 30, 2008

What's the Deal With Cube Steak?

Jan 29, 2008 by wontonton in Home Cooking

5
Jan 29, 2008

Giants Superbowl feast?

Jan 23, 2008 by 3dArtGuy in General Topics

10
Jan 24, 2008

Trader joes

Jan 20, 2008 by bobfxd in Chains

17
Jan 21, 2008

Mulligans in Farmingdale?

Jan 18, 2008 by shesallthat in Mid-Atlantic

4
Jan 18, 2008

Pizza

Jan 13, 2008 by stonesown in Home Cooking

25
Jan 17, 2008

Banana nut bread

Jan 15, 2008 by ladyki in Home Cooking

4
Jan 15, 2008

ISO excellent Brunswick Stew

Jan 15, 2008 by Spencer in Home Cooking

5
Jan 15, 2008