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catfur's Profile

What is the best sauce/condiment you've ever made?

May 07, 2011 by potbeagle in Home Cooking

149
Mar 15, 2014

16 Days in Provence and the proposed Itinerary and Restaurants

Jul 02, 2011 by catfur in France

61
Mar 07, 2014

A week in Florence and too many choices.

Jul 18, 2013 by catfur in Italy

4
Jul 26, 2013

2 Weeks in the Luberons in Early April 2011: Trip Report

Apr 27, 2011 by Kurtis in France

139
Oct 01, 2012

Restaurant in Paris, wishlist

Sep 06, 2011 by Norwegian in France

54
Aug 07, 2012

How to contact Ferme Auberge Le Castelas (Luberon)

Mar 05, 2012 by degustazione in France

21
Jul 08, 2012

First time trip to Wine Country (Oregon, Napa/Sonoma), need opinions please!

Jan 05, 2011 by HConklin in San Francisco Bay Area

25
Feb 21, 2012

Trip Report Provence, Montpellier, Nimes, Aix & Paris

Oct 17, 2011 by catfur in France

23
Dec 14, 2011

Paris Which of these for Lunch and which for dinner?

Sep 10, 2011 by catfur in France

0
Sep 10, 2011

Anniversary trip--Looking for recommendations and comments

Aug 01, 2011 by ArlingtonVA in San Francisco Bay Area

29
Aug 18, 2011

Just returned from 10 days in Paris and let me tell you...

Aug 02, 2011 by jaimecouchon in France

16
Aug 04, 2011

Best tasting store bought bbq sauce

Jul 05, 2011 by Monica in Home Cooking

26
Jul 06, 2011

Foodie coming to San Fran with teenagers

Jul 03, 2011 by Prok in San Francisco Bay Area

28
Jul 06, 2011

The best dining in the Marais?

Jun 26, 2011 by ursulaingrid in France

16
Jul 04, 2011

Schulte-Ufer Eco Line Pots - where made?

Dec 03, 2007 by catfur in Cookware

2
Feb 22, 2009