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Topic Replies / Last Post

Bar Keepers Friend -- this stuff works.

Manual can opener- which to buy? Such a disparity in pricing.

Pickled onions

Soft Drinks--Any Local and Regional Favorites Where You Live?

Family foods I thought was normal

Suggestions for lunch/dinner near Temple Place and also Cardiff/Swansea

Suggestions for Webster or Rochester, NY?

Who has a jar of bacon fat in their fridge?

Rochester Italian

Finger Lakes, NY

Lento - Rochester, NY

Chowhounder visiting Rochester, NY

Vanilla Sugar

Two pints of currants: one red, one champagne, what should i do?

Is upstate NY ignored by better food chains?

Recipe calls for parchment paper and I don't have any!

Moving overseas - help me learn how to make these things from scratch

Cherry clafouti - to pit or not to pit?

"art of mexican cooking" or "authentic mexican" -- which is better IYO?

Jfood needs help please: New to Homemade Hummus

Anyone starting any summer time liqueurs and cordials?

What to do with a can of pickled jalapenos?

i want to like lentils.....

Meat washing-quick survey

Kaffir Lime Leaves [moved from Austin board]