simplelife's Profile

Type

Who still drinks soda?

Mar 14, 2014 by ElsieB in General Topics

177

Question #1 - What to do with hotdogs other than in a bun?

Oct 05, 2005 by Tela T. in Home Cooking

88

Question about slow roasting pork shoulder

Mar 15, 2014 by 7speter in Home Cooking

15

What's For Dinner #350: The Robins are Back So it Must be Spring Right? Edition [through Feb. 25, 2015]

Feb 20, 2015 by hannaone in Home Cooking

428

Cooking When You are Poor

Mar 31, 2014 by rudeboy in General Topics

221

What's for Dinner #351: the Wishing & Hoping Edition [through Mar 2, 2015]

Feb 25, 2015 by LindaWhit in Home Cooking

427

What would you do with 1 lb. of ground pork?

Aug 26, 2011 by worktime in Home Cooking

60

What's for Dinner #349 - the Sub-Zero-For-Some Edition [Old]

Feb 15, 2015 by LindaWhit in Home Cooking

462

Any reason why beef shank isn't as popular to cook?

Sep 23, 2007 by Rafie in Home Cooking

100

What's for Dinner? #348 -- The Valentine's Day Edition [through Feb 15, 2015]

Feb 09, 2015 by roxlet in Home Cooking

414

How many people really use shallots? I generally don't.

Aug 01, 2010 by Hank Hanover in Home Cooking

253

Slicing Ribeye roast for philly cheese steak

Sep 06, 2008 by johnandscooter in Home Cooking

42

How to make crispy chinese duck breast?

Oct 27, 2012 by Ramius in Home Cooking

59

What's for Dinner #296- The Ah,Ah, Ah, Ahchoo! Edition! [through May 9, 2014]

May 04, 2014 by roxlet in Home Cooking

426

Is Anyone else on Pinterest? Let's follow each other!

Feb 16, 2014 by urfuturewifey in Home Cooking

127

Am I the only one who hates using filler in their meatballs?

Mar 13, 2014 by chaochowciao in Home Cooking

167

What's for Dinner #302 -- The Slide Towards Summer Edition! [through May 30, 2014]

May 27, 2014 by roxlet in Home Cooking

416

What's for Dinner #299 - The One Before the 300th! [Through May 19,2014]

May 15, 2014 by mariacarmen in Home Cooking

408

What's for Dinner #300! The Milestone Edition! [through May 22, 2014]

May 19, 2014 by roxlet in Home Cooking

417

What's for Dinner #298 - Spring Fever Edition [through May 15, 2014]

May 12, 2014 by roxlet in Home Cooking

447

Sunchokes, Jerusalem Artichokes Fartchokes

May 12, 2014 by simplelife in Home Cooking

6

What's for Dinner #294 - April Weekend Edition [Through April 29, 2014]

Apr 26, 2014 by LindaWhit in Home Cooking

449

The power of the chinese ingredients

May 07, 2014 by LaurenKrese in Home Cooking

27

What are your all-time favorite marinades for grilled or roasted chicken pieces (thighs, breasts, etc.)?

Oct 01, 2013 by linguafood in Home Cooking

161

What's for Dinner #292 - The Hippity-Hop Edition! [Through April 21, 2014]

Apr 16, 2014 by roxlet in Home Cooking

431