pilinut's Profile

Type

Savarin

Dec 04, 2008 by souschef in Home Cooking

5

Rafa's Fabada

Dec 04, 2007 by pilinut in Recipes

2

Dim Sum Chowdown at Hong Kong Lounge II [San Francisco]

Aug 13, 2013 by charliemyboy in San Francisco Bay Area

54

Savory Pancakes: Home Cooking Dish of the Month (Nov. 2012)

Oct 31, 2012 by L.Nightshade in Home Cooking

167

Trip report Jan 2014, Philippines

Jan 23, 2014 by digga in China & Southeast Asia

2

Christmas Holidays in Manila

Oct 11, 2013 by pilinut in China & Southeast Asia

11

Philippines vegetarian food options

Feb 18, 2007 by Bigger in China & Southeast Asia

5

Southeast Asian Fish in Banana Leaf - SF Dish of the Month August 2013

Jul 31, 2013 by Dave MP in San Francisco Bay Area

38

ISO Turkey Tails (yes, just tails)

Dec 11, 2013 by pilinut in San Francisco Bay Area

31

Vietnam House - Excellent Banh Khot, special order Tamarind Crab and Grilled Catfish... [San Francisco]

Dec 17, 2013 by RWCFoodie in San Francisco Bay Area

10

Creative anchovy dishes (other than pizza)?

Mar 04, 2013 by ipsedixit in Home Cooking

57

Dim Sum at Zen Peninsula in Millbrae

Jul 10, 2010 by charliemyboy in San Francisco Bay Area

12

Truffled Cheeses

Dec 17, 2005 by Pia in Cheese

22

Izakaya Ginji in San Mateo anyone?

Sep 27, 2010 by rotiprata in San Francisco Bay Area

15

ISO Truffled Potato Chips

Dec 04, 2013 by pilinut in San Francisco Bay Area

0

$1 oysters

Apr 13, 2009 by Robert Lauriston in San Francisco Bay Area

88

Where to buy the best NY-style cheesecake?

Sep 18, 2012 by anyhow in San Francisco Bay Area

28

Banh Xeo - SF Dish of the Month May 2013

May 01, 2013 by Dave MP in San Francisco Bay Area

131

Manila Chinese Food

Nov 11, 2011 by poggibonzzi in China & Southeast Asia

32

Battambang Authentic Cambodian Restaurant + in Oakland...

Aug 21, 2013 by RWCFoodie in San Francisco Bay Area

21

What are you baking these days? September 2013 edition!

Sep 01, 2013 by buttertart in Home Cooking

362

I just ate an egg

Oct 14, 2013 by ipsedixit in General Topics

78

GOOD-BYE COOKBOOKS: It’s not you…it’s me. The unopened, un-loved, under-used books in my collection and how I p...

Aug 05, 2013 by Breadcrumbs in Home Cooking

419

Are pomegranates available anywhere yet?

Sep 04, 2013 by seabee123 in San Francisco Bay Area

12

Can we get more Filipino food popularized than just adobo and sisig?

Apr 29, 2013 by Halcyonwing in San Francisco Bay Area

18