JTPhilly's Profile

Type

Your Giant American Refrigerator Is Making You Fat And Poor

about 12 hours ago by Kontxesi in Food Media & News

28
1m by foodieX2

Cooking for yet another party of mixed food needs

1 day ago by luckiestduck in Home Cooking

27
21m by foodieX2

Possible Double Standard Regarding Dietary Needs/Preferences

1 day ago by delys77 in Not About Food

72
50m by Querencia

Are you snacking on anything right now? **Springtime Edition**

Apr 13, 2014 by nothingswrong in General Topics

406
2h by vttp926

Jamming, canning and preserving 2014

May 30, 2014 by jpr54_1 in Home Cooking

173
2h by Candy

At the end of my rope -- please help

May 07, 2014 by HumbleFoodie in Home Cooking

251
3h by lalanyc

Buying used Cuisinart base?

Jul 27, 2014 by BeeZee in Cookware

8
5h by greygarious

‘Food is Meant to Nourish, Not Entertain’

Jul 24, 2014 by cgarner in Food Media & News

64
5h by honkman

I cannot eat "strangers'" food

May 12, 2010 by ttoommyy in Not About Food

308
6h by kayelouise

Any fix for sour crab corn soup? Baking soda?

Jul 27, 2014 by agatha in General Topics

7
6h by cgarner

Should spaghetti sauce be heated to taste good?

1 day ago by SteveTimko in General Topics

22
6h by cgarner

Need to use 600g/21 oz. of Valbreso Feta before it expires 08/17/2014

Jul 24, 2014 by Joebob in Home Cooking

20
7h by roro808

Storing unopened wine in the refrigerator?

Jul 26, 2014 by JTPhilly in Wine

11
7h by ChefJune

Famous foods from your region you find tasty and delicious.

Jul 11, 2014 by emglow101 in General Topics

228
7h by sunshine842

Here's What Every Trendy Restaurant Menu Looks Like

Jul 25, 2014 by DuffyH in Food Media & News

39
9h by DuffyH

Tomato sauce + chicken stock = tomato soup?

about 13 hours ago by eLizard in Home Cooking

8
10h by rudeboy

Consumer Reports Investigates Exploding Pyrex

Dec 04, 2010 by wvgardener in Cookware

288
12h by greygarious

What's your best yard sale or thrift store cookware find?

Feb 05, 2010 by visciole in Cookware

64
13h by shoes

Domestically Disabled

Jul 10, 2014 by NShewmaker in Home Cooking

152
14h by PHREDDY

Avocado on Sandwiches: Mash or Slice?

1 day ago by Yurika in Home Cooking

10
14h by Tabaka

Beef stew meat - suggestions other than beef stew?

Feb 12, 2007 by Rafie in Home Cooking

63
16h by mudcat

Tomatoes 2014

Mar 28, 2014 by JTPhilly in Gardening

291
21h by gmm

Le Creuset always scorches tomato sauce

Jul 27, 2014 by zackly in Cookware

32
24h by DuffyH

A better idea for Dunkin Donuts

Jul 25, 2014 by zackly in Food Media & News

40
1d by cwdonald

Pureeing the Myth of Sriracha Sauce

Jul 20, 2014 by jonkyo in General Topics

100
1d by chefj