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phan1's Profile

Type

"Slow cooking" is Fast! "Fast cooking" is SO SLOW!

Feb 24, 2008 by phan1 in Not About Food

20

Anyone know why Central Market is so expensive?

Feb 25, 2008 by phan1 in Chains

9

Do you want to know your server's name? [Moved from Los Angeles Area board]

Feb 08, 2008 by tooth in Not About Food

147

Vietnamese cuisine & sugar?

Feb 23, 2008 by The Dairy Queen in General Topics

14

Ummm... Does EVERYTHING stick to SS?

Feb 20, 2008 by phan1 in Cookware

31

Alcohol recommendations for desserts

Feb 20, 2008 by phan1 in Home Cooking

9

How do I get the white color? (hollandaise)

Feb 21, 2008 by phan1 in Home Cooking

4

Best Indian Cookbook?

Feb 12, 2008 by missmable in Home Cooking

27

Duck with Crispy Skin?

Sep 07, 2007 by Amy_C in Home Cooking

4

Help identifying a Vietnamese ingredient!

Jan 27, 2008 by phan1 in General Topics

4

Anyone experiment with teas for their soups?

Jan 26, 2008 by phan1 in Home Cooking

4

Black bits of carbon on your cast iron?

Jan 22, 2008 by phan1 in Cookware

2

Fillet-ing whole fish: Rib Bones...

Jan 20, 2008 by phan1 in Home Cooking

11

I hate my LC grill pan!

Jan 20, 2008 by ziggylu in Cookware

32

Fix the color of my Jus please...

Jan 17, 2008 by phan1 in Home Cooking

10

Give me some ideas for using chicken breasts!

Jan 18, 2008 by phan1 in Home Cooking

1

Bad tasting ingredients that are good in recipes

Jan 15, 2008 by phan1 in Home Cooking

26

Egg nog

Nov 29, 2005 by Bob in Manhattan

3

Cooking Technique help! (From Blumenthal's ISOP)

Dec 24, 2007 by phan1 in Food Media & News

1

Portion Size at Finer Restaurants

Dec 09, 2007 by gatorfoodie in General Topics

81

Anyone used as "superbag" before? [Moved from General Topics board]

Dec 20, 2007 by phan1 in Cookware

2

Applying Molecular Gastronomy to duck fat?

Dec 19, 2007 by phan1 in General Topics

4

Alton Brown: No aromatics in braises? [Moved from Food Media and News board]

Dec 10, 2007 by phan1 in Home Cooking

12

How to prevent poultry breast "puff ups"... [Moved from General Topics board]

Dec 17, 2007 by phan1 in Home Cooking

3

Boxed Chicken Broth... YUCK!

Dec 17, 2007 by phan1 in General Topics

20