JetLaggedChef's Profile

Type

I eat it my way

Feb 05, 2015 by Vidute in General Topics

228

Taco Bell Pre-90s Was Good - Do You Notice the Difference Now?

Dec 06, 2010 by HoundDogz in Chains

1016

Sous Vide Roasts

Feb 25, 2011 by nmr2002 in Home Cooking

16

Chuck Roast.... Roasted Low and Slow @ 220* F.....For A Better Pot Roast ?(Pictures)

Jan 03, 2011 by fourunder in Home Cooking

78

Classic Macaroni and Cheese

Aug 16, 2012 by CHOW Staff in Recipes

205

First date - with restrictions

Feb 16, 2015 by rosie62 in Manhattan

41

Large side dish help

Feb 06, 2015 by schrutefarms in Home Cooking

39

All You Can Eat Lionfish, an over population solution

Jan 17, 2015 by eatingjoy in Food Media & News

52

Dry-aging beef at home - ISO of specifics please for 28 days

Apr 23, 2014 by c oliver in Home Cooking

452

Costly culinary tools that you own that don't get much use, or that have caused you buyers remorse.

Jun 02, 2013 by letsindulge in Cookware

179

Secrets to easy kitchen cleaning?

Feb 11, 2015 by JetLaggedChef in Not About Food

50

A very specific Paris food search

Feb 04, 2015 by russspezial in France

214

Would you buy your neighbors' home cooked food

Feb 01, 2015 by bluesky1212 in Not About Food

454

What's your favorite cake?

Feb 13, 2015 by JetLaggedChef in General Topics

84

Is Costco Making Us Fat?

Feb 08, 2015 by ennuisans in Food Media & News

318

Slow Cooked BBQ Ribs. Not the same?

Feb 16, 2015 by dwispa in Home Cooking

58

Baking French Macarons With Aluminum Foil?

Feb 18, 2015 by turtlecook in Home Cooking

12

Frozen Dinners aka TV Dinners: Why are they so Popular?

Feb 10, 2015 by Chemicalkinetics in General Topics

87

What's your regional fry sauce and what do you like?

Jan 29, 2015 by juriekelley in General Topics

64

The lies chefs tell

Jun 13, 2007 by Covert Ops in General Topics

38

How can I remove the red wine stain from outside of my Staub pumpkin dish?

Feb 10, 2015 by JetLaggedChef in Cookware

10

Why is "the best" so important

Feb 06, 2015 by enofile in France

106

Scalloped Potatoes in a Crockpot

Feb 17, 2015 by vgorgue723 in Home Cooking

8

Chuck roast

Feb 16, 2015 by lovefood4 in Home Cooking

12

The Four Worst Restaurant Etiquette Gaffes

Jan 27, 2010 by CHOW Staff in Features

160