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JoeBabbitt's Profile

Type

Corned Beef hash...from a can. Preferred brands?

Jun 18, 2012 by saintp in General Topics

91

Do you eat/serve salad on a plate or in a bowl?

Jan 30, 2015 by seamunky in General Topics

25

A Question for the Dragon-Mouths !

Jan 27, 2015 by opinionatedchef in General Topics

19

Making ribs for the first time!

Jan 29, 2015 by toopie28 in Home Cooking

7

Simple Good Things

Jan 06, 2015 by mistiven in General Topics

124

Not tonight - I have a haddock

Jan 23, 2015 by greygarious in Home Cooking

30

Pumpkin Schmumpkin: What About Cranberries?

Nov 17, 2014 by brooklynsabra in Home Cooking

46

Sharpening Ceramic Knives

Nov 21, 2014 by JoeBabbitt in Cookware

7

Kalamatas no good for Italian cooking?

Jan 23, 2015 by bitplayer in General Topics

16

Date Nut Bread and Cream Cheese

Apr 17, 2001 by Michael S in General Topics

120

Food processors....Kitchenaid KFP1333 vs. Cuisinart FP-12/FP-14

Dec 13, 2011 by BFcook in Cookware

56

Granola

Dec 04, 2006 by ChowHappy in Home Cooking

19

Hollow bread?

Mar 29, 2014 by beccamess in Home Cooking

11

What makes a Diner special?

Dec 01, 2014 by OlosNah in General Topics

232

Tips for Making and Shaping Burger/Sandwich Buns

Jan 13, 2015 by SarahCW in Home Cooking

18

Tramontina pro-line 24 qt.

Jan 10, 2015 by smilingal in Cookware

11

Jamming, canning and preserving 2014

May 30, 2014 by jpr54_1 in Home Cooking

369

Best wood for a cutting board?

Jan 10, 2015 by juliejulez in Cookware

27

What are your home cooking goals for 2015?

Jan 08, 2015 by Frizzle in Home Cooking

67

Cheesesteak with Broccoli Rabe near Toms River, NJ?

Jul 26, 2014 by yuppicide in New Jersey

10

What do you serve with cabbage rolls?

Jan 19, 2012 by Abby0105 in Home Cooking

52

Making Sauerkraut in Stainless... Possible?

Jan 06, 2015 by kaleokahu in Home Cooking

28

Am I a super taster or just super picky?

Dec 09, 2014 by Aycoayco in General Topics

32

Favorite Christmas Food Traditions

Dec 09, 2014 by bblonde in General Topics

49

Help needed: Good gravy from red meats

Dec 27, 2014 by AlexRast in Home Cooking

67