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JoeBabbitt's Profile

Type

Dry-aging beef at home - ISO of specifics please for 28 days

Apr 23, 2014 by c oliver in Home Cooking

572

Bologna..?

Apr 23, 2015 by napkin123 in General Topics

22

When was the last time you had a REAL hot dog?

Apr 22, 2015 by brooktroutchaser in General Topics

34

Palate Memory.....................

Apr 24, 2015 by jrvedivici in General Topics

28

Milk spoilage question

Apr 06, 2015 by DGresh in General Topics

54

Anyone thought about selling their homemade dishes or pastry? Does it need any license?

Apr 22, 2015 by hotsto in Not About Food

52

Are you the main shopper/cook at home?

Apr 06, 2015 by madeliner in Not About Food

46

Curent best vacuum sealer?

Aug 08, 2013 by fldhkybnva in Cookware

97

How can a roast pig be tasteless?

Apr 19, 2015 by meatn3 in General Topics

17

Help with braised lamb ideas

Apr 11, 2015 by letsindulge in Home Cooking

24

Milk in bags ... Are Canadians weird, or are Americans the weirdos?

Mar 28, 2011 by ipsedixit in General Topics

121

Ketchup on Eggs? Not in my House!...Yours?

Apr 08, 2015 by PHREDDY in General Topics

125

Making Homemade Sauerkraut

Dec 08, 2013 by kydds4kids in Home Cooking

53

Jamming, Canning and Preserving 2015

Apr 11, 2015 by rasputina in Home Cooking

14

Favorite Bacon brand

Apr 17, 2015 by wellbaked in General Topics

11

Stabilizers in homemade ice cream

Jan 21, 2013 by calumin in Home Cooking

70

First batch of coffee for my bialetti 3 cup moka advice

Apr 15, 2015 by horseofcourse66 in General Topics

5

Cabbage Rolls anyone?

Apr 12, 2015 by Houcasey in Home Cooking

28

Funniest Restaurant Names

Mar 27, 2015 by Puffin3 in Not About Food

11

How Do I Thicken Buffalo Wing Sauce?

Apr 09, 2015 by Hey Man in Home Cooking

37

Made a pork pot roast (I think)! Exciting. But puzzled.

Apr 11, 2015 by Fida in Home Cooking

11

"Seasoning" a wooden butcher block - should I gently heat block in oven?

Dec 19, 2014 by ah6tyfour in Cookware

33

No heavy cream at Costco?

Apr 05, 2015 by nojunk in Chains

7

Same Dilemma Every Year

Apr 04, 2015 by chicgail in Home Cooking

28

Storing large amount of cheese?

Apr 03, 2015 by Puffin3 in Cheese

7