rooibos, orange juice, Lagavulin, extra special arrack from Sri Lanka, red from Navarra, white from New Zealand, rose from Catalunya, throat comfort tea after a long night of partying, coconut water on a hot day
I really wish I could:
have some sort of thyroid problem that necessitated me eating 5 meals a day
My "Go-to" dinner party dish:
risotto, fondue or summer rolls
My favorite comfort food:
pho
My top 5 favorite restaurants:
is another unfair question...but at the very least I'll take this opportunity to brag about dining at El Bulli and Noma
My most tattered cookbooks:
If the Internet were a book I would've definitely torn it up by now...same goes for The Complete Pepin on PBS