huiray's Profile

Type

Lactose Free Cheeses: Do They Exist?

Dec 04, 2006 by niki rothman in Special Diets

162

Thai curry vs. Indian curry

May 22, 2004 by David in Olympia, WA in General Topics

27

Is duck sauce in Chinese restaurants ONLY a New England thing?

Jul 20, 2011 by justicenow in General Topics

41

Can anyone identify these sichuan peppercorn-like objects?

Sep 03, 2012 by sternbean in General Topics

22

Why Yelp Sucks!

Jun 15, 2011 by FoodChic in Food Media & News

182

Why is pour-over coffee better? [Split from Boston board]

Mar 04, 2011 by StriperGuy in Home Cooking

272

Underappreciated Cuisines & The Dishes You Would Choose To Spotlight Them

Oct 02, 2011 by inaplasticcup in General Topics

186

Leftover Onions Poisonous?

Mar 22, 2012 by WhatsEatingYou in General Topics

21

Joes Crab Shack

Jun 22, 2011 by wmmulvey in Chains

35

Do you eat the...gulp...fat?

Jan 01, 2012 by Jerseygirl111 in General Topics

177

Young chow fried rice vs house fried rice

Sep 12, 2012 by fldhkybnva in General Topics

36

Why do so many people hate Gin?

Jul 21, 2011 by YAYME in Spirits

73

Kuala Lumpur - A&W: The First Fast Food Brand in Malaysia

Aug 16, 2012 by klyeoh in China & Southeast Asia

9

Tipping before or after added tax?

Aug 05, 2011 by marymac in Not About Food

66

Old Sichuan 老正川 – Good Sichuan Food in Chinatown

Dec 16, 2010 by Lau in Manhattan

79

Feel foolish asking, but difference between scallions, green onions and leeks??

Sep 24, 2012 by CurlieGlamourGirlie in General Topics

16

Braunschweiger, how do you like tov eat it?

Apr 14, 2006 by Novice Cook in General Topics

55

La Choy: WTF?

Nov 20, 2012 by ricepad in General Topics

96

Who makes the best hot dogs?

Nov 21, 2011 by dr. pepper in General Topics

124

The Best Dried Pasta.

Jan 07, 2007 by FAL in General Topics

160

Help a Canadian out..what on Earth is "American cheese"?

Jun 20, 2012 by dianne0712 in Cheese

144

Real Italian Food Vs. American Italian Food

Jul 04, 2010 by Undeadsteak in General Topics

595

Do you tend to eat with your hands?

Jan 27, 2011 by cookingasshole in General Topics

124

Kimchi chronicles - new PBS series

May 19, 2011 by foodlandian in Food Media & News

50

Alton Brown is starting to really tick me off! Plus other Iron Chef beefs....

Dec 05, 2010 by alkapal in Food Media & News

92