huiray's Profile

Type

Do you tend to eat with your hands?

Jan 27, 2011 by cookingasshole in General Topics

124
Jun 06, 2014

Kimchi chronicles - new PBS series

May 19, 2011 by foodlandian in Food Media & News

50
Jun 05, 2014

Alton Brown is starting to really tick me off! Plus other Iron Chef beefs....

Dec 05, 2010 by alkapal in Food Media & News

92
Jun 05, 2014

Kale Preparation

Dec 27, 2011 by Kayasuma in Home Cooking

56
Jun 03, 2014

Purslane - what do you do with it?

Jun 22, 2012 by tcamp in Home Cooking

41
Jun 02, 2014

I don't want to share my dessert!

Nov 11, 2011 by Melody. in Not About Food

142
Jun 02, 2014

Best Instant Ramen? (please do not mock me, pretty please)

Jan 10, 2009 by small h in General Topics

137
Jun 02, 2014

Spaghetti with meat sauce...and cinnamon sticks

Jun 14, 2011 by tatamagouche in General Topics

37
May 31, 2014

The perfect fried rice?

Jul 10, 2012 by Puffin3 in Home Cooking

17
May 26, 2014

Why is pour-over coffee better? [Split from Boston board]

Mar 04, 2011 by StriperGuy in Home Cooking

265
May 22, 2014

Wonton vs dumpling

Sep 26, 2012 by fldhkybnva in General Topics

26
May 21, 2014

Would you go to a restaurant that doesn't serve beer, wine or any alcohol

Sep 06, 2010 by butterfl in Not About Food

107
May 21, 2014

"Red sauce" Italian restaurants - what does it mean

Apr 27, 2007 by Brit on a Trip in General Topics

65
May 21, 2014

Kuala Lumpur - Best Roast Pork at Wong Kee

Dec 20, 2010 by klyeoh in China & Southeast Asia

11
May 15, 2014

What is your crisis/stress comfort food?

Aug 08, 2012 by alwayshungrygal in General Topics

85
May 04, 2014

How to make crispy chinese duck breast?

Oct 27, 2012 by Ramius in Home Cooking

56
May 02, 2014

Why the Japanese slurp their noodles

Jun 08, 2011 by E Eto in General Topics

85
Apr 28, 2014

Is tipping in cash better for the server?

Sep 26, 2011 by piwakawaka in Not About Food

78
Apr 26, 2014

Haricot Verts. Really?

Jan 16, 2011 by mwerkharder in General Topics

47
Apr 23, 2014

Why ham on Easter? [split from Home Cooking]

Apr 05, 2009 by Diane in Bexley in General Topics

139
Apr 22, 2014

Best, Simplest way to enjoy a fried egg?

Aug 19, 2010 by joonjoon in Home Cooking

189
Apr 20, 2014

Singapore - Sunday Luncheon at Chui Huay Lim Teochew Cuisine

Mar 18, 2012 by klyeoh in China & Southeast Asia

25
Apr 18, 2014

Singapore - Katong Laksa Wars (March 2012 Update)

Mar 16, 2012 by klyeoh in China & Southeast Asia

58
Apr 08, 2014

Top 5 South Florida Sandwiches?

Aug 21, 2011 by tenedor in Miami - Fort Lauderdale

45
Apr 04, 2014

Beijing, Xian, Chengdu, Shanghai, Fuchsia Dunlop and Wild China

Nov 02, 2012 by debbieann in China & Southeast Asia

49
Apr 03, 2014