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2015 Restaurant OPENINGS in Toronto, to June 30...

The Old Toronto Restaurants you make the wishes for the comeback

Young and Eligible !! : )

Fresh and Frozen Supermarket Best Beef Patties

You may wish to read through this thread - http://chowhound.chow.com/topics/9155...

There are some recent updates.

what is the name of that "club" that opened in Yorkville about a year back and had a membership available?

Montage?

2015 Restaurant OPENINGS in Toronto, to June 30...

I've been for brunch twice and midday pastries once. Still need to return for the bbq. Service was super friendly and attentive. I think it was a hostess who dropped by our table on one of those occasions to ask if everything is good. All smiles.

The cheese omelette is delicious as are the cheddar biscuits. Fantastic sausages!! Friend had pancakes and really enjoyed them.

The chocolate fudge cookies with a peanut butter cream centre (whoopies) are insane!

BEST PLACE FOR CHICKEN OR LAMB BIRYANI IN OR AROUND TORONTO?

Is there an excellent biryani downtown?

Kanpai Snack Bar

No flaming from me. You do give them 3 months to work things out which sounds fair and hardly zero patience if you ask me.

Kanpai Snack Bar

"...CH'rs...can recognize the difference between an established venue doing poorly, versus a beginning venue, which still hasn't had a chance to work out the inevitable kinds out, doing poorly."

If only.

I have seen way too many posters push a zero patience mandate.

Rude treatment at Khao San Road

Their twitter account has been removed but Chowhound has more than a few related play-by-play posts. http://chowhound.chow.com/topics/9297...

Rude treatment at Khao San Road

I agree with Googs that his three comments together add up to one answer about table/dining space. It is one complete answer not to be picked apart. No KSR did not edit the post.

Could one read-in that he is simply saying "If you want more space go to JA."? Sure you can. But given how carefully he worded his answer with great detail and simple examples, I think he is just sharing the facts of life. I don't see him as being flippant.

"The Issue of Dining Space / Table Space
- We are a small restaurant and our atmosphere is hustle & bustle. We do not have tons of personal space, as space is a premium downtown. You will find more space at Jack Astors around the corner, but you will also be paying $17.46 for pad thai there (ours is $15 at the time of writing this).
- We have 9 tables, only 1 table larger than a 4-top. If we did not place an extra chair on a 4-top for parties of 5 they would have unreasonably long waiting times.
- When there are seating options, we offer what is available. If people do not like the table/space we offer, they are not obligated to dine here. When patrons choose to decline and wait for their preferred table/space, we work with that option as well when it is possible."

I don't see the rudeness and truth is I don't have much compassion for the guy after his stunt on Queen W.

Next...

Rude treatment at Khao San Road

Yes, that's true. I missed that it was a plan for the future.

People (clients mostly) can be SO rude and confrontational it takes a strong personality to remain calm, courteous and in control on the job. That is the type of person who should be working the door in such a demanding position.

"‎PS - Hosting at a busy restaurant is a demanding job - I welcome anyone to come shadow my host for a week."

Rude treatment at Khao San Road

My point may have been missed. It was reported that the hostesses, who were not servers (Pincus), were rude and nasty and that the second wouldn't supply her name when asked. In fact, she walked away. This report does not match Monte's written expectation for his staff to give his name.

For clarity, my question was asking how he trains the staff to remain courteous and professional while refusing to give their name because if this report is acceptable to him, I am not interested in visiting either.

If someone were overly rude or insulting to me, I would take that person's picture on my phone. I wouldn't need their name to report them to management.

Rude treatment at Khao San Road

Monte,

If I have read between the lines correctly, I understand that you advise your staff against sharing their names for fear of reprisal on social media.

If this is a correct assumption, how do you train them to professionally answer the question "what is your name please?"

Anyone tried Sfizio Pizzeria & Wine Bar (401 Bloor st E)

Bump...

New Restaurant - On Roncessvalles at Queen - Asian?

Suggestions for dinner in downtown Toronto for guests from Japan?

Carbon Bar.

Best Banana Bread

There are many other "best things" at Harbord Bakery.

Dangerous Dan's Diner at Queen and Broadview for sale

Just you? I'm pretty sure nobody would make the decision without first getting the facts and the answers to all of these questions, and more.

Restaurant with Live Bands

This thread is almost 10 years old.

Keg Mansion vs. Bardi's

In consideration of selection and food quality and/or décor, there is a demand for different levels of steakhouse, much like Italian restaurants, which cater to different levels of snobbery.

Sotto Sotto gutted by fire tonight!

I do not know. Did you stutter?

I thought maybe there could be more to your generic statement. I guess you just wanted to share that gracious thought and nothing more?

Here's mine.

Firemen are great at putting out fires.

Sotto Sotto gutted by fire tonight!

"Insurance is a great thing to have.. :)"

What does that even mean?

Is Carman's steakhouse really back?

2014 Restaurants and Food Store OPENINGS - Part II

Hot Chocolate, 2014

SOMA is incredible but sometimes a less rich version is preferred. Has anybody had the hot chocolate at The White Squirrel? I love their ice cream cookies but haven't tried the hot chocolate. thanks!

2014 Restaurants and Food Store OPENINGS - Part II

Really? I find Bent to be of good value.

Casual brewpub or gastropub for party of 14 just before Christmas

Many, many, months ago we twice visited Bellwoods and found the food to be at best mediocre. Did we order the wrong items, or have they stepped it up?

Advice please: which McEwan establishment?

My response was, What the fuck are you talking about?

Schmaltz Appetizing

Nope

Schmaltz Appetizing

With accoutrement I imagine.