viperlush's Profile

Type

Beginning Homebrew Advice

May 11, 2010 by Cheshire_Cat in Beer

16

When Restaurant Reviewers 'Just Don't Get It' - Moved from UK/Ireland board

May 06, 2010 by Dave MP in Food Media & News

82

Disturbing example of CH insider-ism and why it might discourage new members

May 14, 2008 by E Eto in Site Talk

262

Opinions please -- on dining thoughts

May 11, 2010 by Disneyfreak in Greater Boston Area

12

Ginger Park - terrible service, good food - a conundrum

May 11, 2010 by ptrefler in Greater Boston Area

4

Etiquette for prix fixe where everyone is paying their own way?

May 05, 2010 by pixielex in Not About Food

16

Eating Artichokes as a Snack?

May 04, 2010 by milkyway4679 in Home Cooking

18

Sins in the Kitchen

Feb 16, 2010 by smkit in Not About Food

119

Cannoli to-go-li?

Apr 23, 2010 by hondodog in Greater Boston Area

12

Alcohol-free restaurant in Boston or Camb?

Apr 14, 2010 by EatPayLeave in Greater Boston Area

16

Dark meat or white meat chicken on salad or pizza

Mar 31, 2008 by NeNePie in General Topics

65

Blue Room brunch for a vegetarian??

Apr 07, 2010 by Puppimus in Greater Boston Area

6

What do you think of this "forkage fee"? [Moved from Manhattan]

Mar 11, 2010 by Jeffo405 in Not About Food

171

What does "decent" mean to you?

Apr 06, 2010 by viperlush in Site Talk

7

"Saving" a Table by Throwing a Coat on a Chair at a Counter Service Restaurant

Apr 05, 2010 by nsenada in Not About Food

64

Phillies fans need dinner ideas

Apr 07, 2010 by gtvlad in Greater Boston Area

3

Boston Licensing Board Chair doesn't understand dietary law

Mar 10, 2010 by BarmyFotheringayPhipps in Food Media & News

12

"New" Harp?

Mar 13, 2009 by 1stand3rd in Beer

22

Favorite Food Show on TV?

Mar 10, 2010 by ChowJon99x in Food Media & News

31

Peas, please

Mar 17, 2010 by markin617 in Greater Boston Area

3

Good Food & Kid-Friendly

Mar 13, 2010 by sdownes in Greater Boston Area

11

Giving a recipe and recipient can't make it right

Jan 10, 2010 by smartie in Not About Food

69

The gift of fondue

Mar 03, 2010 by LillianB in General Topics

9

Leaving a Massive Tip

Jun 26, 2009 by CHOW Staff in Features

48

Maryland Brews

Feb 20, 2010 by cb1 in Beer

14