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Blowfish's Profile

Type

March 2015 Cookbook of the Month: GROWING UP IN A KOREAN KITCHEN by Hi Soo Shin Hepinstall

Mar 01, 2015 by MelMM in Home Cooking

13

GMO

Nov 09, 2014 by captainnima in General Topics

80

Nominations Thread: Cookbook of the Month February 2015

Jan 10, 2015 by qianning in Home Cooking

89

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 1-4

Jan 31, 2011 by smtucker in Home Cooking

237

What are you baking these days? December 2014 edition, part two! [Old]

Dec 14, 2014 by buttertart in Home Cooking

300

Nominations Thread: Cookbook of the Month January 2015

Dec 11, 2014 by qianning in Home Cooking

57

April 2012 COTM: Melissa Clark Month, Cook This Now: Winter

Mar 31, 2012 by L.Nightshade in Home Cooking

135

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 5-8

Jan 31, 2011 by smtucker in Home Cooking

287

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 15-18

Jan 31, 2011 by smtucker in Home Cooking

258

APRIL COTM AMFT/Greenspan: Nibbles and hors d'oeuvres; soups; salads, starters, and small plates

Apr 01, 2011 by bayoucook in Home Cooking

201

Hunan Home's chili sauce

Dec 10, 2014 by Blowfish in San Francisco Bay Area

1

Home Cooking Dish of the Month (December 2014) Nominations!

Nov 20, 2014 by Sandwich_Sister in Home Cooking

30

Can I Save a Dry-As-Dust Pork Loin?

Nov 13, 2014 by EarlyBird in Home Cooking

23

What's for Dinner #332 - The Wee Ghosties and Goblins Edition! [through Nov. 1, 2014]

Oct 26, 2014 by roxlet in Home Cooking

406

Dry curing meat issues (Italian)

Nov 13, 2014 by biggreenmatt in Home Cooking

8

Do guests' "do not eat lists" get you down?

Nov 06, 2014 by bitchincook in Not About Food

31

What's for Dinner #333 - The end of Daylight Savings Time Edition [through Nov. 10, 2014]

Nov 02, 2014 by LindaWhit in Home Cooking

400

Announcement Thread: November 2014 COTM "THE SOUL OF A NEW CUISINE: A DISCOVERY OF THE FOODS AND FLAVORS OF AFRICA"

Oct 22, 2014 by qianning in Home Cooking

59

Illicit indulgences

Oct 30, 2014 by Blowfish in General Topics

20

Greek cream cheese as substitute in cheesecake?

Nov 05, 2014 by Blowfish in Home Cooking

2

What besides meat and soups can I make in a slow cooker?

Oct 25, 2014 by mcsmithnyc in Home Cooking

22

Nominations Thread: Cookbook of the Month October 2014

Sep 09, 2014 by qianning in Home Cooking

100

Need advice on picking out 2 cookbooks

Oct 20, 2014 by Blowfish in Home Cooking

9

Pumpkin bread recipe

Oct 27, 2014 by eLizard in Home Cooking

3

French Press Coffee: How do I keep it warm?

Oct 27, 2014 by gutreactions in Home Cooking

31