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Blowfish's Profile

Type

Home Cooking Dish of the Month (December 2014) Nominations!

Nov 20, 2014 by Sandwich_Sister in Home Cooking

30

Can I Save a Dry-As-Dust Pork Loin?

Nov 13, 2014 by EarlyBird in Home Cooking

23

What's for Dinner #332 - The Wee Ghosties and Goblins Edition! [through Nov. 1, 2014]

Oct 26, 2014 by roxlet in Home Cooking

406

Dry curing meat issues (Italian)

Nov 13, 2014 by biggreenmatt in Home Cooking

8

GMO

Nov 09, 2014 by captainnima in General Topics

77

April 2012 COTM: Melissa Clark Month, Cook This Now: Winter

Mar 31, 2012 by L.Nightshade in Home Cooking

132

Do guests' "do not eat lists" get you down?

Nov 06, 2014 by bitchincook in Not About Food

31

What's for Dinner #333 - The end of Daylight Savings Time Edition [through Nov. 10, 2014]

Nov 02, 2014 by LindaWhit in Home Cooking

400

Announcement Thread: November 2014 COTM "THE SOUL OF A NEW CUISINE: A DISCOVERY OF THE FOODS AND FLAVORS OF AFRICA"

Oct 22, 2014 by qianning in Home Cooking

59

Illicit indulgences

Oct 30, 2014 by Blowfish in General Topics

20

Greek cream cheese as substitute in cheesecake?

Nov 05, 2014 by Blowfish in Home Cooking

2

What besides meat and soups can I make in a slow cooker?

Oct 25, 2014 by mcsmithnyc in Home Cooking

22

Nominations Thread: Cookbook of the Month October 2014

Sep 09, 2014 by qianning in Home Cooking

100

Need advice on picking out 2 cookbooks

Oct 20, 2014 by Blowfish in Home Cooking

9

Pumpkin bread recipe

Oct 27, 2014 by eLizard in Home Cooking

3

French Press Coffee: How do I keep it warm?

Oct 27, 2014 by gutreactions in Home Cooking

31

Looking for an online source for loose leaf tea...

Sep 04, 2014 by Macladybug in General Topics

18

FDA restrictions keeping some great cheeses out of stores

Sep 03, 2014 by Melanie Wong in Cheese

33

Asking About Albuquerque Anomalies...

Sep 27, 2013 by Blowfish in Southwest

11

Favorite pumpkin dishes?

Sep 17, 2013 by bugablue13 in Home Cooking

53

Did Dorie Do Me Dirty?

Sep 12, 2013 by Blowfish in Home Cooking

33

Tell me about cheese rinds in soup,please.

Sep 11, 2013 by kitchengardengal in Home Cooking

19

Help me identify and cook this squash!

Sep 09, 2013 by justme123 in Home Cooking

17

Flour Confusion !

Sep 13, 2013 by steve417 in General Topics

3