sirregular's Profile

Type

Great Vegas dinners without breaking the bank?

Jan 09, 2008 by katecm in Southwest

11

Lupa Recipe, Beets

Jan 10, 2008 by abbybernie in Home Cooking

1

Is Broccoli Rabe truly Italian or is it...

Jan 09, 2008 by gutreactions in General Topics

8

Help with Smothered Chicken?

Jan 05, 2008 by kchangambrose in Home Cooking

8

Cookie sheet issue (or, is it my oven?)

Jan 09, 2008 by stacylyn in Cookware

6

Firestone 11

Dec 31, 2007 by Diana in Beer

1

Help me choose just one (restaurant)

Jan 02, 2008 by Hungry Celeste in San Francisco Bay Area

17

Too hot!!... how to cool something down when you've spiced it up too much??

Jan 08, 2008 by Rabbit in Home Cooking

19

Pork Loin Chops (Boneless): Ideas

Jan 09, 2008 by white light in Home Cooking

15

Oysters

Jan 06, 2008 by jkuhlen in General Topics

21

What fish can be eaten raw?

Jan 09, 2008 by ceekskat in General Topics

1

What Chinese Take-out Menu Items Do You Never Order?

Jan 05, 2008 by Chinon00 in General Topics

62

Where can I buy Hostess Sno Balls in Bulk?

Jan 02, 2008 by FestivalGirl in General Midwest Archive

3

Service with.....?

Jan 08, 2008 by lauren ipsum in All New England Archive

1

Pasta without a machine UPDATE

Jan 07, 2008 by HungryRubia in Home Cooking

4

Iron chef puck???

Jan 06, 2008 by goodhealthgourmet in Food Media & News

8

Fancy-ish Dessert and Drinks in West 40s-60s?

Jan 08, 2008 by kam0424 in Manhattan

2

KC - Anniversary trip, where to go?

Jan 05, 2008 by jdl98 in General Midwest Archive

8

Another thing about cast iron.....

Jan 07, 2008 by NYCkaren in Cookware

14

West Shore, Tahoe

Jan 07, 2008 by Oakland Barb in California

3

Is dried cilantro worth keeping on hand?

Jan 07, 2008 by Angela Roberta in Home Cooking

3

Homemade pasta without a pasta machine?

Jan 05, 2008 by HungryRubia in Home Cooking

11

The best baked pasta ever...

Nov 18, 2007 by topchef29 in Home Cooking

9