sirregular's Profile

Type

Balt Foodie in ATL GA for 5 days

Dec 26, 2007 by youngfoodieguy in General South Archive

22

Good places to try inNYC

Jan 09, 2008 by dmetz10 in Manhattan

9

Favorite recipes from Bittman's How To Cook Everything

Jan 13, 2008 by Keramel in Home Cooking

10

Cherries?

Jan 13, 2008 by BluPlateSpec in Home Cooking

7

Hot Oatmeal for breakfast, can't get it right.

Jan 11, 2008 by Rick in Home Cooking

34

Roast beef with madiera-horseradish gravy: food pairing?

Jan 13, 2008 by moh in Wine

10

Sedano's changed my life...

Jan 07, 2008 by Ariadne in Florida

16

Do Sopaipillas Exist in Austin?

Jan 12, 2008 by Passadumkeg in Austin

4

Good use for honey?

Jan 09, 2008 by Bay Gelldawg in Home Cooking

15

Thoughts on wasabi mashed potatoes?

Jan 10, 2008 by Cake Ladies in General Topics

29

1st trip to T-Rex…finally…

Jan 10, 2008 by Civil Bear in San Francisco Bay Area

8

Cold sauce for roasted salmon?

Jan 10, 2008 by Deenso in Home Cooking

15

Is anyone else getting bored with Bourdain?

Jan 09, 2008 by filth in Food Media & News

31

LA Times Article -- Bucking the Points Trend

Jan 09, 2008 by Joe Blowe in Wine

7

"ZipNSteam" bags [Moved from Not About Food board]

Jan 07, 2008 by k_d in Cookware

25

"Monster beers" reviewed by Asimov in the NYTimes

Jan 09, 2008 by kenito799 in Beer

16

Why does restaurant week food suck?

Jan 08, 2008 by abbybernie in Manhattan

23

Sushi rice tricks

Jan 10, 2008 by Richard 16 in Home Cooking

4

New Gourmet Magazine website on 1/16/08

Jan 10, 2008 by LindaWhit in Food Media & News

2

Bought the wrong cut of beef, how can I make it yummy?

Jan 08, 2008 by KrazyB in Home Cooking

24

Best Oyster/Raw Bar in the world?

Jan 10, 2008 by steinpilz in General Topics

4

Do chowhounds prefer to cook or clean?

Jan 04, 2008 by DarthEater in Not About Food

53

Over the Range Microwave..recs?

Jan 09, 2008 by javaandjazz in Cookware

7

Sourcing ethnic items in Kansas City

Jan 07, 2008 by sirregular in General Midwest Archive

14

Mascarpone substitute?

Jan 09, 2008 by MysticYoYo in Home Cooking

10