hmmmm...margaritas. And Black and Tans. And a good glass of Chardonnay.
I really wish I could:
Be paid to review restaurants (in NYC, hahahaha, not central NJ)
My "Go-to" dinner party dish:
My favorite comfort food:
My top 5 favorite restaurants:
Still searching. It's really hard finding 5 good restaurants in central New Jersey!! The best meal I've had locally has probably been in La Cashina in Holmdel .
My most tattered cookbooks:
My most tattered isn't my favorite. My most tattered is a Betty Crocker book (good for baking). The best cookbooks I own are: "Italian" by Kate Whiteman, "365 Great BBG & Grilling Recipes" by Lonnie Gandara and "The Silver Palate".