BobB's Profile

Type

Dipping bread in olive oil

Sep 25, 2008 by Glencora in General Topics

90
Apr 12, 2014

(Another) Duck Confit Question

Dec 07, 2008 by CindyJ in Home Cooking

88
Apr 12, 2014

Omitting Chile Peppers In A Recipe

Apr 09, 2014 by MarianneB88 in Home Cooking

11
Apr 10, 2014

Cuisine Solutions' sous vide Lamb Shanks (carried by Costco and others)

Feb 07, 2011 by greygarious in General Topics

9
Apr 09, 2014

Question about Penzeys whole black peppercorns

May 26, 2011 by Sailing77 in General Topics

18
Apr 07, 2014

Passover egg traditions

Apr 08, 2005 by Bride of the Juggler in Kosher

33
Apr 04, 2014

Ben's Kosher Deli from NYC coming to Boston

Mar 23, 2014 by catsmeow in Greater Boston Area

27
Apr 01, 2014

Excellent tortilla chips from an unexpected source

Mar 13, 2014 by Jenny Ondioline in Greater Boston Area

8
Mar 30, 2014

Preparing Foods w/Arthritic Hands

Mar 22, 2011 by threedogs in Cookware

136
Mar 30, 2014

Canned or bottled hot and sour soup?

Mar 26, 2009 by BobB in General Topics

7
Mar 29, 2014

Recipes for a Ronco Rotiserrie

Jan 20, 2009 by baby_tran in Home Cooking

16
Mar 29, 2014

How do you feel about people who season food that you have carefully prepared?

Sep 18, 2008 by SamuelAt in Not About Food

231
Mar 29, 2014

Source for Freshly Rendered Duck Fat

Mar 28, 2014 by foodie4me in Greater Boston Area

8
Mar 29, 2014

Can I love this knife?

Mar 20, 2014 by tcamp in Cookware

19
Mar 27, 2014

Share your recent cookware/kitchen-related purchases here!

Jun 11, 2011 by CocktailGlass in Cookware

237
Mar 26, 2014

What would you do with a cheese hater?

Dec 07, 2010 by NicoleFriedman in Not About Food

105
Mar 23, 2014

Freezing horseradish?

Mar 20, 2014 by BobB in Home Cooking

9
Mar 22, 2014

Sumo tangerines

Mar 21, 2014 by BobB in General Topics

5
Mar 22, 2014

Indian Restaurants: UK vs. US

Mar 15, 2014 by Perilagu Khan in General Topics

56
Mar 21, 2014

Question #1 - What to do with hotdogs other than in a bun?

Oct 05, 2005 by Tela T. in Home Cooking

80
Mar 21, 2014

Recommendation for accurate meat thermometer?

Feb 24, 2014 by kimbers324 in Cookware

29
Mar 21, 2014

A must-taste at Regal Beagle

Mar 21, 2014 by BobB in Greater Boston Area

3
Mar 21, 2014

Question for european visitors... what surprised you the most about american restaurant culture

Mar 03, 2014 by DukeFan in Not About Food

579
Mar 21, 2014

HELP!!! Fist-Size Pyrex Bowl Stuck in Sink

Sep 20, 2010 by grandma_suzee in Cookware

18
Mar 21, 2014

Bacon flavors

Mar 18, 2014 by tonifi in Home Cooking

13
Mar 20, 2014