BobB's Profile

Type

Food from the Sixties?

Aug 23, 2007 by Fig Newton in Home Cooking

146

Carbonara - cream or no cream?

Jun 06, 2007 by ziggylu in Home Cooking

86

Salad Dressing without Vinegar or Mayo??

Apr 27, 2014 by Chandler114 in Home Cooking

32

Smoked Salmon

Feb 25, 2015 by subal in General Topics

5

Light cream - available in your area?

Nov 01, 2008 by BobB in General Topics

45

Steaklocker?

Jan 14, 2015 by NateHevens in Cookware

4

Recipes for canned tuna other than salad or pasta - lower carb options

Oct 16, 2013 by fldhkybnva in Home Cooking

51

Best website to buy tea?

Dec 22, 2009 by julep19 in General Topics

164

Is the Breville 800xl the small oven to get?

Feb 14, 2015 by Sigurd in Cookware

34

When did noodles become pasta?

Jun 30, 2011 by Wawsanham in General Topics

81

Amish Butter?

Apr 23, 2014 by kaleokahu in General Topics

14

A Question for the Dragon-Mouths !

Jan 27, 2015 by opinionatedchef in Greater Boston Area

45

Do you put stuff IN your hamburgers?

Dec 09, 2003 by lucia in Home Cooking

55

Are crispy eggs a culinary no no?

Jan 15, 2015 by bajamal89 in General Topics

97

The Four Worst Restaurant Etiquette Gaffes

Jan 27, 2010 by CHOW Staff in Features

160

Salty lox?

Feb 14, 2015 by BobB in Greater Boston Area

14

I hate organ meat

Nov 16, 2010 by JuniorBalloon in General Topics

97

Le Creuset Cast Iron Skillets?

Nov 14, 2011 by Callalily in Cookware

20

What is hotter than a habanero?

Nov 24, 2007 by rworange in General Topics

72

Heinz adds Sriracha to Ketchup

Feb 10, 2015 by DonShirer in General Topics

42

Trader Joe's Frozen Macaroni and Cheese

Nov 09, 2007 by Chew on That in Chains

24

Duck Confit - too salty

Feb 13, 2007 by yehudimenuhin in Home Cooking

12

Clam Chowder recipe [moved from Snows clam chowder tragedy thread]

Feb 09, 2015 by redandbluenights in Home Cooking

7

How do you get the fine cooked ground beef texture?

Feb 14, 2010 by groover808 in Home Cooking

50

Is all 100% grass-fed beef pasture-raised?

Feb 03, 2012 by damian in General Topics

93