BobB's Profile

Type

Storing food processor blades... what do you do?

Dec 25, 2014 by sonicflood in Cookware

19

Celery in soup

Oct 04, 2010 by jennnej in Home Cooking

25

My Ode to the Oxtail

Dec 28, 2014 by archestratus in Home Cooking

13

Perfect Margarita

Aug 29, 2006 by lessleyellen in Recipes

217

Pizza toppings - over or under the cheese?

Sep 02, 2010 by ZenSojourner in General Topics

132

Breville Sous Chef vs Magimix ?

Apr 26, 2012 by yummieinmytummy in Cookware

6

Switching from coffee to tea in the morning

Jan 01, 2014 by NanaMoussecurry in General Topics

78

I rinse off my canned beans

Feb 19, 2012 by emglow101 in Home Cooking

29

Thick Chuck-eye Steaks--what to do with these?

Jan 29, 2014 by scoyart in Home Cooking

26

ISO Beef Bones

Feb 26, 2010 by NahantNative in Greater Boston Area

18

Scrambled Eggs and Salt?

Feb 08, 2009 by cowgirlthunder in Home Cooking

65

HELP!!! Fist-Size Pyrex Bowl Stuck in Sink

Sep 20, 2010 by grandma_suzee in Cookware

22

Progresso Chili...opinions?

Dec 28, 2014 by annagranfors in General Topics

14

Help! My Cuisinart is Stuck!

Dec 21, 2006 by OneJayneDoe in Cookware

23

Cheesy Baked Rice

Jun 02, 2009 by kramos in Recipes

30

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1348

Best Pairing for a Gin Martini.

Aug 03, 2011 by escondido123 in Spirits

34

Is it possible to find canned sardines without the brown "rust"

Oct 14, 2011 by Big_Salad in General Topics

47

Best Bagged Tea Brands?

Apr 14, 2011 by Jadore in General Topics

231

Which hand held immersion blender should i buy?

Jan 23, 2010 by arupiper in Cookware

82

I think I ACTUALLY ruined my Le Creuset skillet. (bear with me)

Jan 13, 2013 by Wapptor in Cookware

23

Old vs. new Manifesto.... why the changes?

Jun 25, 2008 by Mr Taster in Site Talk

45

Au gratin potatoes again - what cheese?

Dec 04, 2014 by lemons in Home Cooking

38

Best Canned Tuna in Boston Area?

Nov 06, 2010 by opinionatedchef in Greater Boston Area

24

Looking for tartar sauce recipe from Dini's Restaurant in Boston

Mar 07, 2013 by exceller97 in Home Cooking

2