BobB's Profile

Type

Bone-in skin-on chicken thighs -- ideas for tasty, cozy, affordable please

Jul 01, 2009 by foxy fairy in Home Cooking

133

Martinis!

Sep 25, 2007 by redjen in Spirits

127

Ocean spray cranberry juice -- watered down?

Jul 31, 2009 by alkapal in General Topics

31

Well known brands that just arent as good as in the past

Dec 24, 2010 by MarkG in General Topics

354

Food "etiquette" after a death

Nov 04, 2008 by danhole in General Topics

41

How to make thicker chili?

Oct 27, 2008 by mineral in Home Cooking

49

Hot Butter and Coffee?

May 22, 2007 by ipsedixit in General Topics

23

What really happens at a restaurant when the customer can't pay?

Jun 13, 2007 by lucybobo in Not About Food

170

Stop Thief! Keep your fork to yourself please!

Jul 04, 2008 by gryphonskeeper in Not About Food

87

Why is my oil burning?!

Jan 07, 2015 by powell730 in Home Cooking

47

Where do you keep your kitchen garbage can?

Oct 02, 2010 by stratford in Not About Food

126

Done Eating, Not Dining

May 14, 2008 by CHOW Staff in Features

50

Bolognese sauce

Jan 14, 2015 by Barbarella in Home Cooking

107

Tiramisu Dip

Jun 04, 2009 by aidam. in Recipes

27

Tell me what you use your oval oven for

Jan 16, 2015 by BouquiGarnet in Cookware

14

Candy Popular In 1958?

Jun 29, 2008 by Jennalynn in General Topics

87

Fried spinach

Mar 27, 2008 by Fromageball in Home Cooking

15

Caramelized Onions?

Jun 26, 2008 by The Ranger in Home Cooking

23

Do you use cloth napkins?

Feb 02, 2009 by lgss in Not About Food

214

Is it possible to bake a decent small loaf of bread in a counter top (toaster) oven?

Jan 12, 2015 by lizmari in Home Cooking

27

Viale Misses the Mark (long)

Jan 12, 2015 by GaryK in Greater Boston Area

7

Why won't guests use coasters????

Feb 03, 2009 by c oliver in Not About Food

118

Best pot/pan (or cleaning technique) for low & slow scrambled eggs?

Dec 05, 2014 by Shkra11 in Cookware

37

Fresh horseradish roots

Jan 14, 2015 by ecs67 in Home Cooking

13

Food Processor wattage?

Jan 16, 2015 by Fryboy in Cookware

3