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VongolaDecimo's Profile

Type

VitaMix Blender, is it worth it?

Jan 31, 2008 by vanity021 in Cookware

340

Seeking a Recipe

Aug 31, 2013 by blizzardfox in Home Cooking

12

New (to me) Omelet Pan--Who Woulda Thunk It?

Oct 29, 2012 by kaleokahu in Cookware

38

Does anyone else find the presets on the Vitamix 750 Pro less useful than they thought?

Oct 03, 2012 by blondelle in Cookware

12

Do you prefer French Fries with Mayo instead of Ketchup?

Jun 26, 2013 by treb in General Topics

112

What cookware item do you want now?

Jun 11, 2013 by brooktroutchaser in Cookware

325

Silver Lining!

Aug 27, 2013 by kaleokahu in Cookware

25

Costly culinary tools that you own that don't get much use, or that have caused you buyers remorse.

Jun 02, 2013 by letsindulge in Cookware

146

What is the absolute worst cookbook you own. And why do you keep it?

Jul 26, 2013 by Firegoat in Home Cooking

178

What cookbooks have you bought recently, or are you lusting after? August 2013 edition! [through August 31, 2013]

Aug 01, 2013 by buttertart in Home Cooking

339

Have you made things other than pizza on your baking steel?

Aug 29, 2013 by VongolaDecimo in Home Cooking

2

The side-car thread to the absolute worst cookbook you own -- What is your most obscure, weird or oddball cookbook.

Jul 27, 2013 by Firegoat in Home Cooking

159

Are real buttermilk and cultured buttermilk interchangeable when baking?

Jul 25, 2013 by VongolaDecimo in Home Cooking

16

What companies make the best food processors

Sep 03, 2013 by Sneef in Cookware

31

Your favorite uses of pomegrante molasses?

Aug 22, 2013 by pine time in Home Cooking

17

Trouble getting my compost pile large enough.

Sep 02, 2013 by VongolaDecimo in Gardening

9

Do you protect your cookbooks--& how?

Jan 01, 2009 by toodie jane in Not About Food

16

I want to try the Ad Hoc fried chicken BUT with some boneless pieces.

Sep 03, 2013 by Violatp in Home Cooking

9

How long is too long on the shelf for fish sauce?

Aug 29, 2013 by VongolaDecimo in General Topics

31

I need a great cherry pie recipe.. fast!

Aug 28, 2013 by sbagneski in Home Cooking

7

Help me remedy my sand finish aluminum omelet pan

Aug 29, 2013 by VongolaDecimo in Cookware

3

Do 13 gauge quarter sheet pans exist?

Aug 23, 2013 by VongolaDecimo in Cookware

8

Macaron Questions

Aug 22, 2013 by mjyang in Home Cooking

16

Sur la table or Williams-Sonoma

Oct 07, 2012 by Tudor_rose in Cookware

148

When seasoning cast iron with lard, does it make a difference what type you use?

Jul 26, 2013 by VongolaDecimo in Cookware

12