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tandooritaco's Profile

Menu Planning

Mar 27, 2014 by delys77 in Home Cooking

222
Apr 06, 2014

Best Instant Ramen? (please do not mock me, pretty please)

Jan 10, 2009 by small h in General Topics

135
Mar 25, 2014

What coffee beans should I try next for home roasting?

Feb 13, 2014 by meshane in Food Quests

11
Feb 16, 2014

Smelt?

Feb 14, 2014 by Sharuf in San Francisco Bay Area

6
Feb 14, 2014

Tea-Smoked Duck in a Kettle Smoker?

Jan 19, 2014 by tandooritaco in BBQ, Smoking, & Grilling

5
Jan 20, 2014

What favorite food is such a labor of love, time, technique or even money that rarely make it but when you do…

May 20, 2013 by foodieX2 in Home Cooking

317
Jan 14, 2014

Cringeworthy dishes by people who think they are terrific cooks...

May 29, 2013 by Elster in General Topics

284
Nov 12, 2013

Substituting Betel Leaf for Hoja Santa

Nov 03, 2013 by tandooritaco in Home Cooking

3
Nov 12, 2013

What to serve with sausage, peppers and onions

May 22, 2013 by suzeqz in Home Cooking

51
Nov 10, 2013

Rare Mexican Herbs?

Dec 09, 2011 by Yamabushi in San Francisco Bay Area

12
Nov 03, 2013

Mariscos La Costa: What are the actual hours? [Oakland]

Oct 29, 2013 by tandooritaco in San Francisco Bay Area

8
Nov 03, 2013

Time for Day of Dead Bread sightings.

Oct 29, 2013 by wolfe in San Francisco Bay Area

2
Oct 29, 2013

Shrimp dilemma

Sep 21, 2013 by Harts52 in Home Cooking

45
Oct 21, 2013

Recipe for Comal's Sikil Pak?

Sep 22, 2013 by tandooritaco in San Francisco Bay Area

2
Sep 23, 2013

Uses For Fresh Chorizo

Sep 20, 2013 by Atomic76 in Home Cooking

15
Sep 22, 2013

Daun salam in Oakland or Berkeley

Sep 08, 2013 by tandooritaco in San Francisco Bay Area

1
Sep 08, 2013

What Herb/Spice Do You Most Dislike?

May 20, 2013 by Perilagu Khan in General Topics

144
Jun 21, 2013

Not-so-pliable "fresh" rice noodles

Jun 09, 2013 by tandooritaco in Home Cooking

4
Jun 10, 2013

Champaign-Urbana Japanese, Thai, Vietnamese

Apr 17, 2012 by fishandveggiesplease in Great Lakes

5
May 25, 2013

Ideas for Thai style celebratory menu

May 22, 2013 by tandooritaco in Home Cooking

8
May 22, 2013

Indian food in the US, and in India:

May 20, 2013 by alliegator in General Topics

6
May 22, 2013

What do you keep in stock for guests, that you never consume?

May 18, 2013 by mwhitmore in General Topics

61
May 21, 2013

Spoilage - Strange Case Or?

May 19, 2013 by jounipesonen in General Topics

8
May 20, 2013

Food confessions you'd rather not make.?

Jul 19, 2002 by Zoe in General Topics

198
May 20, 2013

"With au jus" = with with the juice

Oct 09, 2009 by greygarious in Not About Food

308
May 20, 2013