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klyeoh's Profile

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Singapore - Lobster roll at the Clifford Pier

May 21, 2014 by klyeoh in China & Southeast Asia

0

If Chinese restaurants will often assume non-Chinese patrons will want a fork ...

May 12, 2014 by ipsedixit in Not About Food

39

Trying to find a certain candy available in Taiwan in the late 1980s!!

Apr 19, 2012 by asiancandymystery in China & Southeast Asia

14

Survey: Do you care if your sushi chefs wear gloves?

Aug 28, 2013 by Chemicalkinetics in General Topics

61

Malacca, Malaysia - Nyonya options at Donald & Lily

May 14, 2014 by klyeoh in China & Southeast Asia

3

Malacca, Malaysia - Teochew dinner at the 80-year-old Teo Soon Loong Chan

May 14, 2014 by klyeoh in China & Southeast Asia

2

Kuala Lumpur - Best Roast Pork at Wong Kee

Dec 20, 2010 by klyeoh in China & Southeast Asia

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Singapore Eats - Researching Choices

Apr 14, 2014 by Nevy in China & Southeast Asia

20

Malacca, Malaysia - Pork satays from Xiang Ji

May 14, 2014 by klyeoh in China & Southeast Asia

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Small, soft chocolates?

May 02, 2014 by chocolatetartguy in San Francisco Bay Area

11

Singapore Sichuan and other Chinese restaurant choices.

Feb 24, 2014 by vin161 in China & Southeast Asia

6

'Special' Japanese - not Sushi

May 02, 2014 by foreignmuck in U.K./Ireland

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Durian

Dec 28, 1999 by Tord Svenson in General Topics

31

My First Durian

May 04, 2014 by syrup09 in General Topics

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The best thing I put in my mouth lately... (Foodwise)

May 06, 2014 by YAYME in General Topics

25

NEEDING LOCAL KNOWLEDGE ABOUT HUALIEN FOOD SCENE FOR WEDDING PARTY

Apr 06, 2014 by ozpair in China & Southeast Asia

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Singapore - incredibly overdue thanks

Jun 22, 2011 by Geoff in China & Southeast Asia

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What is your crisis/stress comfort food?

Aug 08, 2012 by alwayshungrygal in General Topics

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What's your most useful cookbook?

Apr 29, 2014 by pearlyriver in Home Cooking

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Three days of eating in Singapore

Apr 08, 2014 by Gastrobuck in China & Southeast Asia

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Marmite vs Vegemite Taste Test

May 14, 2013 by coolbean98 in General Topics

20

Hong Kong and Beijing Solo Dining

Apr 14, 2014 by mhknyc in China & Southeast Asia

9

Michael Bauer on Chinese Food

Apr 16, 2013 by Robert Lauriston in San Francisco Bay Area

99

My review of the Dosa Corner in Phnom Penh

Apr 29, 2014 by ttraveller in China & Southeast Asia

1

Help me identify ingredient in Thai chili paste

Apr 24, 2014 by bmorecupcake in General Topics

5