kitchengardengal's Profile

Type

Would you say your Thanksgiving this year is going to be a big deal . Or your just going to make it simple ?

Nov 25, 2014 by emglow101 in General Topics

26

Easy home cooking?

Sep 03, 2014 by pretendfarmgirl in Home Cooking

83

7 thoughts for next growing season

Nov 12, 2014 by tcamp in Gardening

23

Best Chowhound Tip Ever?

Nov 22, 2014 by Querencia in General Topics

37

During a kitchen renovation....

Nov 13, 2014 by shaebones in Not About Food

14

What's for Dinner #335 - Is Everyone Feeling the Chill? [through Nov. 24, 2014]

Nov 17, 2014 by mariacarmen in Home Cooking

399

Alton's Freerange Fruitcake brandy question...

Dec 08, 2010 by gmm in Home Cooking

6

What do you do with leftover seafood ?

Nov 22, 2014 by emglow101 in Home Cooking

19

About Red Velvet Cake?? any good suggestion ? Need help?

Nov 21, 2014 by tehmeena in Home Cooking

7

So What Dishes do you top with a Runny Poached Egg?

Nov 17, 2014 by brooklynsabra in Home Cooking

77

New Chowhound Community Manager

Oct 24, 2014 by The Chowhound Team in Site Talk

111

ISO of better Pizza Stone or tiles.

Nov 05, 2014 by MacaronsInSoNo in Cookware

26

Thanksgiving day snacks, many dietary retrictions

Nov 08, 2014 by nc213 in Special Diets

15

Favourite type of rice?

Nov 13, 2014 by corneggs in General Topics

35

Grits Versus Polenta

Nov 15, 2014 by jillfiredup in General Topics

21

Store bought premade pie dough

Nov 14, 2014 by divadmas in General Topics

28

What's Cooking While It's Freezing?

Nov 14, 2014 by Querencia in Home Cooking

19

Best/worst Thanksgiving ever...

Oct 28, 2014 by schrutefarms in Not About Food

103

Red wine vinegar: Mengazzoli?

Nov 13, 2014 by thisismakingmehungry in General Topics

4

Quick! How clean is "clean" for a knife?

Nov 15, 2014 by NotSoHot in Home Cooking

6

Flavours for Wild Boar

Nov 13, 2014 by canada259 in Home Cooking

6

Coq au vin and low carb side?

Nov 14, 2014 by Puffin3 in Home Cooking

11

It's 11:00 pm, and a craving attacks...Do you fight it or...

Nov 08, 2014 by Vidute in General Topics

51

Looking for a diff. stuffing recipe

Oct 27, 2014 by foodperv in Home Cooking

28

Do guests' "do not eat lists" get you down?

Nov 06, 2014 by bitchincook in Not About Food

31