newsouthfoodco's Profile

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what is happening to my steaks?

Interesting. Did a search and that seems to be the case. I always salted mine a few minutes before and they come out great but guess I will have to try even earlier now.

Apr 19, 2013
newsouthfoodco in Home Cooking

Food Fanatics First Trip to NYC. Need suggestions.

I've eaten all over the world....except for NYC. Going for my first trip the last weekend in May. Need a diverse list of restaurants. I'm talking fine dining, asian, thai, dim sum, southern, etc. The bigger the list the better and it doesn't have to be 4 star/4 diamond( although I will hit up at least 1 classical French place)

Apr 19, 2013
newsouthfoodco in Manhattan

what is happening to my steaks?

Depends on how early you're salting it. Only needs to be salted right before you sear or the salt will draw juices out of the meat. Also I agree that the steaks could be injected with a salt solution but you said you were buying good steaks.

Apr 19, 2013
newsouthfoodco in Home Cooking

Herbs to compliment beets

You could make a balsamic reduction with the vinegar and drizzle over the beets.

Apr 19, 2013
newsouthfoodco in Home Cooking