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sweetpotater's Profile

Zahtar, sumac and smoked red paprika

Nov 17, 2013 by Monica in Home Cooking

40
Nov 22, 2013

Willows inn and other itenerary questions

Nov 15, 2013 by Schenoweth in Greater Seattle

19
Nov 21, 2013

The Walrus and the Carpenter or The Whale Wins?

Oct 17, 2013 by Quince in Greater Seattle

18
Nov 19, 2013

What normally storebought items would you only ever make from scratch?

Nov 11, 2013 by LaureltQ in General Topics

94
Nov 18, 2013

The side-car thread to the absolute worst cookbook you own -- What is your most obscure, weird or oddball cookbook.

Jul 27, 2013 by Firegoat in Home Cooking

159
Nov 18, 2013

How do you pair up flavors for dinner?

Nov 13, 2013 by mwk in Home Cooking

10
Nov 13, 2013

Los Angeles to Seattle. Need recommendations!

Oct 07, 2013 by ramyun82 in Greater Seattle

16
Nov 12, 2013

What's for Dinner #253 - The Countdown to Thanksgiving Edition [Through Nov. 4, 2013]

Oct 31, 2013 by roxlet in Home Cooking

460
Nov 11, 2013

Weekday brunch in Renton or thereabouts

Nov 06, 2013 by sweetpotater in Greater Seattle

6
Nov 11, 2013

Organic, delicious and Paleo-friendly

Oct 21, 2013 by hilrock in Greater Seattle

3
Oct 25, 2013

JUMBO hot dogs

Oct 20, 2013 by MsMaryMc in Greater Seattle

7
Oct 24, 2013

Question about Shiro's...

Sep 05, 2013 by MK25toLife in Greater Seattle

11
Oct 09, 2013

Restaurant Week:1st trip to Seattle/family of 4

Oct 04, 2013 by dameems in Greater Seattle

5
Oct 09, 2013

Question about green tomatoes

Oct 04, 2013 by sandiasingh in Home Cooking

14
Oct 09, 2013

Can I really bake dinner in a toaster oven?

Jan 12, 2012 by mcel215 in Home Cooking

49
Oct 08, 2013

Never let me down again...

Sep 23, 2013 by truman in Home Cooking

34
Sep 27, 2013

Peeling Onions by the bushel

Mar 05, 2009 by billieboy in Home Cooking

66
Sep 26, 2013

Seattle's signature food---is there such a thing?

Sep 08, 2013 by ChowHap in Greater Seattle

45
Sep 26, 2013

Tempura help

Dec 26, 2007 by sweetpotater in Home Cooking

10
Sep 22, 2013

What to serve with tomato tatin

Sep 16, 2013 by sweetpotater in Home Cooking

12
Sep 18, 2013

Smoked trout

Sep 16, 2013 by sweetpotater in Greater Seattle

7
Sep 16, 2013

Your favorite uses of pomegrante molasses?

Aug 22, 2013 by pine time in Home Cooking

17
Sep 13, 2013

Taking off on the "your flaws as a cook", how about a short list of your greatest strenghts as a home cook?

Sep 09, 2013 by alliegator in Home Cooking

42
Sep 10, 2013

Tomatoes: what are you doing with them?

Aug 16, 2013 by relizabeth in Home Cooking

110
Sep 02, 2013

I just learned how to make a grilled cheese sandwich

Jul 21, 2013 by deputygeorgie in Home Cooking

102
Aug 29, 2013