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rtms's Profile

Storing Opened Yeast Packages

Jan 10, 2009 by Sinophile in Home Cooking

4
Jan 18, 2009

Savory Peanut Butter Snack?

Jan 09, 2009 by Cebca in Home Cooking

18
Jan 13, 2009

Biscuit Help - PLEASE!

Dec 30, 2008 by jenhen2 in Home Cooking

4
Dec 30, 2008

Tea Scones

Dec 27, 2008 by RouxBabe in Home Cooking

7
Dec 28, 2008

Looking for alternatives to Stepho's

Dec 18, 2008 by rtms in B.C. (inc. Vancouver)

0
Dec 18, 2008

Five nights in Vancouver

Sep 28, 2008 by dlgoldie in Western Canada Archives

25
Nov 22, 2008

Can someone recommend the best way to keep my (cream-based) broccoli soup from turning brown?

Sep 06, 2008 by Jack Barber in Home Cooking

9
Nov 08, 2008

More questions about freezing basil

Sep 15, 2008 by CindyJ in Home Cooking

11
Oct 15, 2008

Pasta La Vista

Apr 19, 2008 by rtms in Recipes

1
Sep 11, 2008

Home-grown apples! Too many!

Aug 08, 2008 by uptown jimmy in Home Cooking

15
Sep 06, 2008

Feast of Fields 2008

Jul 03, 2008 by grayelf in Western Canada Archives

4
Aug 11, 2008

Jam-what am I doing wrong? Will I die?

Jul 29, 2008 by anzu in Home Cooking

21
Aug 02, 2008

Pig trotter prep tips

Jul 23, 2008 by grandgourmand in Home Cooking

8
Jul 24, 2008

One Iced Espresso and a Punch in the Privates

Jul 18, 2008 by CHOW Staff in Features

3
Jul 19, 2008

How well does cooked tofu freeze?

Jul 12, 2008 by LulusMom in Home Cooking

5
Jul 13, 2008

Sushi in a bowl

Jun 09, 2008 by almccasland in Home Cooking

11
Jun 11, 2008

Guests Sitting at the Hors d'ouevre Table

May 27, 2008 by Linda VH in Not About Food

102
Jun 11, 2008

Hot cross buns cross

Jun 09, 2008 by rtms in Home Cooking

0
Jun 09, 2008

Frozen potatoes

Jun 01, 2008 by rtms in General Topics

5
Jun 09, 2008

Chicken Thighs in Italian Dressing?

May 22, 2008 by hamiltongyal in Home Cooking

15
Jun 05, 2008

What to do with a lot of fresh ginger?

May 18, 2008 by fbf242 in Home Cooking

58
Jun 05, 2008

Interesting Carb side for Grilled Salmon

May 31, 2008 by sarah galvin in Home Cooking

16
Jun 02, 2008

Way too many onions

May 27, 2008 by Zengarden in Home Cooking

17
May 30, 2008

Why do they float?

May 27, 2008 by rtms in General Topics

2
May 28, 2008

Sticky buns recipe

May 23, 2008 by emmisme in Home Cooking

4
May 25, 2008