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rtms's Profile

Pre-minced garlic and ginger?

Jan 20, 2013 by pagal in General Topics

56
Apr 14, 2014

Bread Baking at Home

Feb 07, 2010 by Adagio in Home Cooking

419
Apr 09, 2014

Green Pan totally safe?

Jan 04, 2009 by alexa52 in Cookware

74
Apr 02, 2014

Stupid easy recipes you really love

May 17, 2009 by pasuga in Home Cooking

441
Mar 24, 2014

Best Local Type Chains in Greater Vancouver Area?

May 20, 2011 by wintersummer in B.C. (inc. Vancouver)

48
Mar 22, 2014

Chantal dutch oven - cracking enamel - alternative bakeware for no knead bread?

Nov 08, 2008 by dine_in in Cookware

29
Mar 01, 2014

Pearl Barley - favorite recipes?

Jan 13, 2012 by LindaWhit in Home Cooking

25
Jan 25, 2014

What do you do with canned salmon? Not salmon patties.

Jan 09, 2012 by worktime in Home Cooking

91
Dec 21, 2013

Turchetta with Vermouth Gravy

Nov 04, 2010 by CHOW Staff in Recipes

15
Nov 25, 2013

Tofu Salad with Besan Flour

Jun 18, 2009 by irene wong in Recipes

2
Oct 05, 2013

Best Burger in Vancouver - what's your vote?

Mar 03, 2006 by islandgirl in B.C. (inc. Vancouver)

209
Sep 23, 2013

Coconut oil yes or never mind

Sep 11, 2013 by ukjason in Home Cooking

15
Sep 13, 2013

What to do w/fresh figs besides gobbling?

Jun 25, 2008 by danhole in Home Cooking

84
Aug 29, 2013

Buttermilk and Brown Butter Waffles

Jan 08, 2009 by CHOW Staff in Recipes

20
Aug 06, 2013

Frying chicken... dutch oven or cast-iron skillet?

Aug 02, 2008 by sivang in Home Cooking

13
Jul 25, 2013

Relishes & Chutneys - are you making any this year?

Jul 17, 2013 by cstout in Home Cooking

22
Jul 20, 2013

Nigella Sticky Toffee Pudding question

Mar 22, 2012 by mrs bacon in Home Cooking

7
Jul 10, 2013

Green tea ice cream?

Feb 10, 2013 by SuchTaste in Home Cooking

4
Jun 04, 2013

Can I make Congee (Jook) in a Pressure Cooker?

May 21, 2010 by goodeatsgal in Home Cooking

15
May 12, 2013

Inexpensive, delicious and not melty fundraiser treats to make in advance

Apr 16, 2013 by The Dairy Queen in Home Cooking

60
May 06, 2013

Roasted beets versus boiled beets

Mar 25, 2011 by lafarrell in Home Cooking

32
Apr 29, 2013

Uses for fig jam

May 13, 2012 by The Librarian in Home Cooking

39
Mar 30, 2013

Brine percentage?

Mar 30, 2013 by Bada Bing in Home Cooking

4
Mar 30, 2013

Leftover heavy cream...recipe?

Sep 06, 2008 by sammyw in Home Cooking

15
Mar 26, 2013

Homemade Meatballs: Bake or Fry/Brown in Saucepan. Which do you do?

Feb 24, 2013 by provreviews in Home Cooking

48
Mar 13, 2013