SuzieMae

Location:

Teresopolis, Brazil

Blog:

http://www.kitcheninbrazil.wordpress.com and www.daminhacozinha.blogspot.com

Best meal I ever ate:

Momos and apple pie I ate in Dharamsala after traveling by train for 3 months in India

My current drink of choice:

Xerez

I really wish I could:

open a pizzeria

My "Go-to" dinner party dish:

orzo salad with arugula, cilantro and brazil nut pesto

My favorite comfort food:

mashed potatoes

My top 5 favorite restaurants:

L'Olympe in Rio, Braz in São Paulo, Porcão in Rio, Il Gato e La Volpe in Rome, Commander's Palace in New Orleans

My most tattered cookbooks:

Julia Child's The Way to Cook, A Cozinha de Paul Bocuse, Da Cabeça à Panela by Claude Troisgros, My collection of Saveur and La Cucina Italiana Magazines, Peter Reinhart's Crust and Crumb, Rick Bayless' Mexican Kitchen, Betty Crocker