Have the patience to bake as I don't like to measure when I cook
My "Go-to" dinner party dish:
Chopped Chicken Liver
My favorite comfort food:
Salmon Patties, Mashed Potatoes and Peas
My top 5 favorite restaurants:
Wauwinet- Nantucket, Slanted Door- San Francisco, West- Vancouver, Chiado- Toronto
My most tattered cookbooks:
The Counsel Cookbook published by the Vancouver chapter of the National Council of Jewish Women. My grandmother was a big contributor and I keep going back to it for all of the good basics.