TheCarrieWatson's Profile

Type

Must I trade my cast iron wok for carbon steel?

Jan 23, 2013 by CathleenH in Cookware

33

Re-tinning copper pans

May 05, 2008 by passycafe in Cookware

99

Is Anyone Doing Pizza Any Better Than Bambino's?

Jun 16, 2012 by kaleokahu in Greater Seattle

38

FINALLY... a real, honest-to-Hashem method for making real lower east side SALT FERMENTED KOSHER DILL PICKLES, a...

Sep 02, 2011 by Mr Taster in Home Cooking

464

Kitchen cabinets-quote that almost gave me a heart attack!

Mar 25, 2008 by polish_girl in Cookware

83

My quest for the perfect copper pan

Jan 07, 2013 by nowayout in Cookware

17

The Five Point

Jun 18, 2011 by JohnnyT in Greater Seattle

15

February 2013 COTM “Bistro Cooking at Home” Savory Gratins, Gallettes, and Tarts; Fish, Bistro Style; Chicken a...

Jan 31, 2013 by blue room in Home Cooking

155

DISHWASHER

Jan 05, 2013 by angelo04 in Cookware

58

What's so bad about garlic presses?

Jul 30, 2011 by Birmingham in Cookware

81

Any Shrimp with Lobster Sauce Chinese takeout fans?

Jan 25, 2013 by fldhkybnva in General Topics

78

I what to buy a cappuccino machine

Jan 23, 2013 by wdames in Cookware

42

Huarachitos reopened?

Jan 11, 2013 by seattle_lee in Greater Seattle

10

Vertical Roasting - Yay or Nay

Oct 22, 2012 by chefwong in Home Cooking

38

Is Walrus & Carpenter “the most important” restaurant in Seattle?

Feb 18, 2013 by Tom Armitage in Greater Seattle

40

Bison/Buffalo meat in the Seattle area

Nov 26, 2013 by TheCarrieWatson in Greater Seattle

6

Falk Review

Jan 30, 2013 by TraderJoe in Cookware

88

COOKING FROM LOBSTER AT HOME BY JASPER WHITE, WHAT ARE YOUR FAVORITE RECIPES?

Jul 02, 2012 by dkennedy in Home Cooking

87

First trip to Seattle (from Florida), looking for ideas

Feb 07, 2013 by Big Bad Voodoo Lou in Greater Seattle

48

Canned frozen lobster: worth eating?

Jan 28, 2013 by stak in General Topics

27

City Kitchens R.I.P. ??

Apr 29, 2013 by Gualtier Malde in Greater Seattle

28

Cooking whole EMUs. Need ideas and flavor profiles.

Jan 31, 2013 by JB BANNISTER in General Topics

54

Foie gras - some in's and out's

Apr 29, 2013 by c oliver in Home Cooking

98

200+ Old Cookbooks FREE in Digital Versions. Cook recipes and post results in this thread please!

May 07, 2013 by SocksManly in Home Cooking

7

Inspirational chef bio for a struggling teen?

Jan 25, 2013 by ninrn in Food Media & News

42