LMAshton's Profile

Type

What is it with Americans and speculoos?

Sep 21, 2012 by Lizard in General Topics

118

FINALLY have a Sourdough Starter, now what ?

May 18, 2014 by PoppiYYZ in Home Cooking

23

My gas oven burns the bottom of my homemade bread

Feb 16, 2014 by slavaukraini in Home Cooking

18

A Non-Offensive Universally Acceptable Meal

May 14, 2014 by thinks too much in General Topics

193

Liquid Measuring Cup (glass) inaccurate - recommendations?

May 02, 2014 by kwidprokuo in Cookware

17

Two cuts of meat I'm not sure what to do with

May 25, 2014 by iheartcooking in Home Cooking

13

Anyone else disgusted with dogs in restaurants?

May 18, 2014 by sushidad in Not About Food

491

Help, cast iron pan really confusing me

Dec 09, 2013 by Sirrith in Cookware

46

Pre Washed Bagged Salad Mixes- Do You Take A Lending Hand?

May 20, 2014 by monavano in General Topics

75

Barefoot in the kitchen

May 20, 2014 by Kris in Beijing in Not About Food

62

Cast Iron

May 18, 2014 by roro808 in Cookware

21

Reusing deep frying oil? What are "the rules"?

Nov 18, 2009 by DigitalVelvet in Home Cooking

64

Can we make homemade mayonnaise yet?

Jun 20, 2002 by susanb in Home Cooking

29

Cracking Cooktop

May 17, 2014 by Querencia in Cookware

23

Advice from Dear Abby

May 14, 2014 by alwayshungrygal in Not About Food

28

How to better enjoy food when you have a compromised sense of smell

May 17, 2014 by vil in Not About Food

12

If Chinese restaurants will often assume non-Chinese patrons will want a fork ...

May 12, 2014 by ipsedixit in Not About Food

39

Would you go to a restaurant that doesn't serve beer, wine or any alcohol

Sep 06, 2010 by butterfl in Not About Food

107

Non-celiac gluten sensitivity does NOT exist.

May 15, 2014 by law_doc89 in General Topics

121

The dog ate my homework, chowhound version

May 01, 2014 by shallots in Not About Food

146

What dish do you cook that people just rave about?

Jul 07, 2012 by Beach Chick in Home Cooking

324

What's in Supplements?

May 14, 2014 by sandylc in Special Diets

24

Can you use eggs that have frozen?

May 13, 2014 by Kajikit in General Topics

7

Some market research...

May 13, 2014 by china_cat in General Topics

23

Sourdough is Magic (?)

Feb 28, 2013 by Sarah Perry in Special Diets

22