LMAshton's Profile

Type

Jenn Aire Induction cooktop

May 25, 2013 by sueatmo in Cookware

174

What I Learned After Taking a Homeless Mother Grocery Shopping

Aug 06, 2014 by linguafood in Food Media & News

176

Good, Authentic Beef Rendang Recipes and/or Tips, Please

Jan 19, 2014 by ninrn in Home Cooking

23

Bread Baking

Jul 18, 2014 by rchlst in Home Cooking

45

Is there a reasonable subsitute for curry leaves?

Jan 30, 2013 by erin_grogan in Home Cooking

23

Railway Dininig. Ever experience it ?

Jun 26, 2014 by emglow101 in General Topics

70

2 Questions for induction converts

Aug 18, 2014 by drrayeye in Cookware

30

What's the best way to introduce Lamb to someone who's never had it?

Aug 09, 2014 by mcsheridan in Home Cooking

105

Civility

Aug 17, 2014 by neighborguy in Not About Food

48

Mayonnaise safety: A question about salmonella on the shell of the egg (from a skeptic)

Aug 15, 2014 by gfr1111 in General Topics

25

Your Favorite Meat or Protein?

Aug 10, 2014 by Cherylptw in General Topics

82

Single Induction Burner--any recommendations?

Aug 10, 2014 by nofunlatte in Cookware

22

Glass jars - fess up!

Mar 28, 2011 by greygarious in Not About Food

237

What food do you wash that you're sure no one else does?

Aug 11, 2014 by meinNYC in General Topics

106

Is this tacky?

Jul 21, 2014 by SilverMoth in General Topics

143

Coconut/egg combo?

Aug 01, 2014 by schrutefarms in Home Cooking

14

Clarified butter or ghee

Jan 04, 2005 by learner in Home Cooking

29

Coconut Milk, Green Curry Powder, Boneless Skinless Chicken Thighs

Jul 28, 2014 by jpc8015 in Home Cooking

12

To Peel or Not to Peel...

Jul 28, 2014 by mcsheridan in Home Cooking

22

Diabetic eating low carb but not losing weight

May 03, 2014 by zackly in Special Diets

327

Butter versus Margarine

Jun 27, 2014 by Doctormhl1 in General Topics

124

Domestically Disabled

Jul 10, 2014 by NShewmaker in Home Cooking

153

"Cooking Block" What Do You Do?

Jul 22, 2014 by michele cindy in General Topics

32

At the end of my rope -- please help

May 07, 2014 by HumbleFoodie in Home Cooking

257

When you were starting out in the kitchen what did you make?

Jul 26, 2014 by tinabeans in Home Cooking

50