LMAshton's Profile

Type

Have you tried any of the recipes in Gwyneth Paltro's cookbooks?

Apr 12, 2013 by Fowler in Home Cooking

40

Making pesto with an immersion blender?

Jul 11, 2013 by nofunlatte in Home Cooking

3

Sourdough Starter

Dec 13, 2012 by raisa in Home Cooking

8

High-calorie, nutritious meals for Ramadan nights, and tarawih snacks

Jun 25, 2013 by musicalchef in Home Cooking

22

Homemade jam question

Jul 08, 2013 by Jpan99 in Home Cooking

7

Anyone read dated cookbooks?

Nov 10, 2012 by pearlyriver in Home Cooking

107

Have you ever had to hide any foods or drinks from others ?

May 21, 2013 by emglow101 in General Topics

261

Vinegar on Fries...a dying tradition

Jun 19, 2012 by golfer1 in General Topics

230

Need help to do fewer processed foods--

Jun 24, 2013 by Guenevere in Home Cooking

61

A Call for the difficult, the labor intensive, and the cheapest recipes

Jun 24, 2013 by SummerBoredom in Home Cooking

203

Do you pan-toast your rice before cooking?

Nov 08, 2006 by liu in Home Cooking

24

Why should I buy tilapia?

May 25, 2012 by Jeanne in General Topics

187

Onions

Feb 19, 2013 by chicgail in Home Cooking

42

Another food allergy-related tragedy...

Mar 15, 2013 by goodhealthgourmet in Special Diets

48

I just made yogurt starter using red chili pepper stems

Aug 13, 2012 by PatsyWalker in Home Cooking

37

Tabasco or will another hot sauce so?

Jun 14, 2007 by neighborguy in General Topics

67

Do I want a rice cooker?

Sep 06, 2006 by Kagey in Cookware

66

Unique recipes or uses for tzatziki?

Jun 07, 2013 by fldhkybnva in Home Cooking

12

Compared to your family, what new thing are you doing?

May 31, 2013 by natewrites in Home Cooking

29

Papaya Question

May 24, 2013 by Querencia in General Topics

17

Dry versus fresh curry leaves

May 28, 2013 by Sal Vanilla in Home Cooking

23

For the non-asian: Have you ever tried/heard of Chinese Herbal Soup?

May 21, 2013 by nissin67 in General Topics

22

Mango Varieties - What NOT to Buy

May 29, 2013 by MangoGal in General Topics

21

Portable Induction Burner For Shabu

Feb 26, 2013 by goodthyme in Cookware

10

Why is my bread so dense?

May 06, 2013 by DoobieWah in Home Cooking

30