LMAshton's Profile

Type

Is "spicy" finally getting spicy?

Mar 25, 2014 by EarlyBird in General Topics

88

How to eat Indian dinner at restaurant

Oct 27, 2012 by Bada Bing in General Topics

75

Mirepoix - what's the point?

Apr 15, 2010 by Leibowitz in Home Cooking

149

Homemade ice cream without an ice cream maker?

Jun 26, 2010 by BeckyAndTheBeanstock in Home Cooking

14

Preparing Foods w/Arthritic Hands

Mar 22, 2011 by threedogs in Cookware

136

How do you feel about people who season food that you have carefully prepared?

Sep 18, 2008 by SamuelAt in Not About Food

231

What commercially dried products do you keep on hand for cooking "emergencies"?

Mar 24, 2014 by coll in General Topics

36

Has Anyone Ever Roasted or Fried A Silky Chicken?

Nov 13, 2013 by Caroline1 in Home Cooking

39

Adventures in Yogurt

Mar 25, 2014 by kariin in Home Cooking

25

Using up an obscene amount of eggs - help!

Mar 13, 2014 by JasFoodie in Home Cooking

53

What would you do with a cheese hater?

Dec 07, 2010 by NicoleFriedman in Not About Food

105

Was this a social faux pas?

Mar 08, 2014 by DukeFan in Not About Food

280

Cooking with whole spices

Aug 27, 2012 by delys77 in Home Cooking

22

Inflation?

Dec 19, 2013 by Pookipichu in General Topics

159

Overheard in Thai restaurant...embarrassing "Yankees."

Mar 08, 2014 by Savorytart in Not About Food

148

Need advice and suggestions on baking bread

Feb 26, 2014 by Jerseygirl111 in Home Cooking

92

Celtic sea salt or Himalayan salt better for you than kosher or regular sea salt?

Mar 10, 2014 by MrsJonesey in General Topics

33

Miso soup problem

Mar 04, 2014 by Puffin3 in Home Cooking

28

Do you wash your dishes before you place them in the dishwasher?

Jun 24, 2013 by Beach Chick in Not About Food

128

How many people really use shallots? I generally don't.

Aug 01, 2010 by Hank Hanover in Home Cooking

239

36" Induction Cook Top Question

Mar 06, 2014 by Wtg2Retire in Cookware

21

Tamarind paste into Tamarind juice

Mar 09, 2014 by DGresh in Home Cooking

18

Boil Water in 90 Seconds?

Feb 02, 2014 by mikie in Cookware

66

Bunny for Beginners?

Nov 05, 2001 by Steven Stern in Home Cooking

24

Authentic web sites for asian cooking

Sep 04, 2010 by msmouser in Home Cooking

28