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Kagey's Profile

Type

Killer Oatmeal Raisin Cookie Recipe

Jun 07, 2009 by bakerboyz in Home Cooking

59

What do Germans eat?

Feb 21, 2008 by french roast in General Topics

96

English beans on toast?

Jun 29, 2006 by DonShirer in Home Cooking

263

Coffee with Salt

Feb 13, 2007 by PaulF in Home Cooking

94

HP brown sauce... is A-1 sauce the same thing?

Aug 17, 2008 by Firegoat in General Topics

50

What do you do with the chicken after making stock?

Jan 16, 2008 by Miss Needle in Home Cooking

78

Storing rice, lentils, dry beans and other grains - Cheaply. Any suggestions?

Feb 02, 2009 by SocksManly in Cookware

24

I am giving up on dried mushrooms. Throwing in the towel. Is all that grit really worth it?

Oct 29, 2009 by Full tummy in Home Cooking

20

What to eat after food poisoning?

Aug 07, 2006 by mr mouther in General Topics

43

Cinnamon Grinder

Oct 08, 2007 by Jane Hill in Cookware

6

Best Italian Canned Tomatoes?

Dec 14, 2006 by GJWhite in General Topics

119

Help! chili pepper on fingers and have to take out contacts soon

Sep 18, 2006 by relizabeth in Not About Food

57

Extremely weird butternut squash reaction

Nov 03, 2004 by Nyleve in General Topics

45

"Traditional" English Christmas dinner?

Dec 21, 2007 by eamcd in Home Cooking

82

What menu items need to be retired?

Nov 16, 2007 by Its Still Mooing in General Topics

708

The sprout in the garlic clove

Jul 22, 2006 by Kagey in Home Cooking

44

Jam won't set up!

Dec 12, 2006 by thewaz in Home Cooking

35

Pumpkin puree in a can vs homemade puree

Oct 16, 2007 by Monica in Home Cooking

24

Foods that make you sick?

May 10, 2009 by mels88 in Not About Food

137

The Great Bay Leaf Hoax

Dec 11, 2006 by serious in General Topics

97

Recipes with Tomato Soup as an ingredient?

Apr 18, 2007 by curryfan_ave in Home Cooking

27

Is there anything better than Boars Head cold cuts?

Jan 08, 2007 by rworange in General Topics

149

UK Pub-style Chicken Curry???

Jul 28, 2007 by Workalot in Home Cooking

26

Useless clutter?

Aug 04, 2006 by fauchon in Cookware

80

Am I the only one who lives in a magic house? A lighthearted look at ourselves & food safety

Nov 15, 2008 by Sam Fujisaka in Not About Food

320