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Kagey's Profile

Type

Who Buys Light Olive Oil?

Feb 21, 2007 by formerlyfingers in General Topics

65

Getting odors out of tupperware/plastic containers?

Jan 29, 2003 by FML in Cookware

47

Putting milk/cream into soda?

Dec 01, 2007 by glitch in General Topics

51

Recipes with Tomato Soup as an ingredient?

Apr 18, 2007 by curryfan_ave in Home Cooking

32

When buttermilk goes bad (how can you tell?)

Jan 11, 2007 by miss louella in Home Cooking

8

I'm scared of summer pudding

Jul 22, 2008 by LAcupcake in Home Cooking

33

Question on Fage yogurt...

Apr 10, 2007 by chelleyd01 in General Topics

44

HP brown sauce... is A-1 sauce the same thing?

Aug 17, 2008 by Firegoat in General Topics

56

I always ruin dried chickpeas - any tips?

Jan 01, 2007 by Aimee in Home Cooking

66

Taking the heat out of my too spicy chili

Oct 31, 2006 by foodrocks in Home Cooking

156

Tofu - something besides stir fries?

Apr 16, 2007 by hooliganyouth in Home Cooking

53

The 3 Grand Cuisines

Dec 20, 2006 by Chinon00 in General Topics

235

Cake baking pans

Nov 21, 2008 by midtownDiner123 in Cookware

35

Foods that make you sick?

May 10, 2009 by mels88 in Not About Food

148

What do you do with the chicken after making stock?

Jan 16, 2008 by Miss Needle in Home Cooking

86

If you are invited over to friends' home for dinner...

Mar 28, 2008 by alkapal in Not About Food

237

Is there anything better than Boars Head cold cuts?

Jan 08, 2007 by rworange in General Topics

159

Black pepper vs. white pepper

Jul 15, 2006 by pamd in Home Cooking

99

Best gummy bears?

Jan 02, 2008 by SunnyD in General Topics

87

Best Italian Canned Tomatoes?

Dec 14, 2006 by GJWhite in General Topics

120

Jam won't set up!

Dec 12, 2006 by thewaz in Home Cooking

36

Extremely weird butternut squash reaction

Nov 03, 2004 by Nyleve in General Topics

46

Things you like slightly burned or burnt?

Aug 23, 2007 by tastyjon in General Topics

232

Am I the only one who lives in a magic house? A lighthearted look at ourselves & food safety

Nov 15, 2008 by Sam Fujisaka in Not About Food

334

Why do my cookies go flat?

Aug 24, 2006 by Kagey in Home Cooking

41