I have been a longtime, devoted fan of Enrique's. They work hard to know their clientele and to remember each one's preferences. I frequent their other location (Downey Avenue Bellflower, CA 90706, 562-602-1070) and have never been disappointed with the shank, the ribeye diablo, carne asada (best I have ever had) or even the custom combination plate I now frequently order which is not even on their menu (tiny surcharge because its all protein and well worth it). The salsa cruda is homemade as are all the desserts. Bananas are ripe plantains, not sweet bananas, so enjoy the authenticity. I tell all my friends about Enrique's and I go whenever I can. Great food, good atmosphere and excellent frienly customer service. Bellflower location hidden in the corner of a strip mall.

I had planned on taking my best friend to Edendale Grill tonight for one of her favorite dishes. Couscous and Salmon. Since she was last there, however, Edendale changed their menu and no longer serve it. AARRGGHH!!

Does anyone know of a restaurant in LA that serves an awesome couscous dish?