Best meal I ever ate:
Steak and Lobster provided by the talented cooks in my battalion just before we left Japan.
My current drink of choice:
Most days it's Water or Gatoraid
I really wish I could:
Go to Culinary school and learn to be a Chef
My "Go-to" dinner party dish:
Don't do DINNER party's but I do a KILLA harbanero hot wings just for kicks.
My favorite comfort food:
Pizza/Calzone, Carne asada tacos
My top 5 favorite restaurants:
Art's the art of burgers, Nick & George Chronie, Larry's and Buono's
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