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Tokyoite's Profile

Recipe ideas for picky husband?

Mar 31, 2014 by Sdgirl619 in Home Cooking

153
1d by ratgirlagogo

Please help me find the name of this chinese cookie thing

Jul 17, 2014 by Stern Lecture in San Francisco Bay Area

7
Jul 17, 2014

No I Don’t Want to Split 4 Deviled Eggs 6 Ways: Why Sharing Sucks

Apr 21, 2014 by CHOW Staff in Features

44
Jul 17, 2014

A hot mango dessert?

May 27, 2014 by smartie in Home Cooking

23
May 31, 2014

How to explore Japanese food?

May 12, 2014 by misard in Japan

5
May 14, 2014

When food is wrongly named....

Apr 24, 2014 by tcamp in General Topics

191
May 02, 2014

It's nothing to be ashamed of but.......

Sep 20, 2013 by CinnamonKitten in Not About Food

190
Apr 29, 2014

Japanese Kalbi: Different than korean?

Apr 22, 2014 by Moritsuna in Japan

6
Apr 23, 2014

Tough Beef in my Beef Noodle Soup

Apr 10, 2014 by Yodamadashi in Home Cooking

12
Apr 10, 2014

Omitting Chile Peppers In A Recipe

Apr 09, 2014 by MarianneB88 in Home Cooking

11
Apr 10, 2014

Using up Cream Cheese

Mar 29, 2014 by RedTop in Home Cooking

72
Apr 07, 2014

Recipes/Uses for My New Immersion Blender?

Jan 05, 2009 by Oliverstreet in Home Cooking

27
Apr 03, 2014

Big News For All You Japan Chowhounds: René Redzepi's NOMA to Japan

Mar 30, 2014 by foodiebuddha in Japan

14
Apr 03, 2014

Need Sushi help traveling with non-fish eater

Mar 25, 2014 by roonross in Japan

22
Apr 02, 2014

How do you feel about dogs in the grocery cart?

Mar 17, 2014 by smartie in Not About Food

595
Mar 29, 2014

What to do with two cups fresh lemon juice?

Nov 26, 2006 by noahbirnel in Home Cooking

30
Mar 25, 2014

Gumbo "tricks"

Mar 21, 2014 by rudeboy in Home Cooking

19
Mar 24, 2014

Where can I order these strage moshi ball type things?

Mar 23, 2014 by XOIIO in Japan

6
Mar 24, 2014

Star anise? KLP

Mar 23, 2014 by timbrel2 in Kosher

12
Mar 23, 2014

Was this a social faux pas?

Mar 08, 2014 by DukeFan in Not About Food

280
Mar 21, 2014

Cream Pasta Sauce with non-dairy cream? bad idea?

Mar 17, 2014 by villa_bryan in Home Cooking

11
Mar 19, 2014

Remember my Leg of Lamb??

Mar 16, 2014 by caiatransplant in Home Cooking

31
Mar 18, 2014

Water turned bloody

Mar 16, 2014 by Cheerhog in Home Cooking

8
Mar 17, 2014

What To Do With Tons of Breadcrumbs

Mar 13, 2014 by jefpen2 in Home Cooking

13
Mar 17, 2014

Chicken

Mar 16, 2014 by dimsumgirl in Home Cooking

9
Mar 17, 2014