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Tokyoite's Profile

Type

Selling salsa

2 days ago by biznewbie21 in Home Cooking

21

Issue roasting chicken thighs on foil lined baking sheet?

Sep 17, 2014 by cestmoi15 in Home Cooking

33

Shokuyoku no Aki -- Delicious Autumn

Sep 04, 2014 by MickiYam in Japan

39

Table salt free diet and eating out

Sep 13, 2014 by Bottomless_Pit in Special Diets

110

No I Don’t Want to Split 4 Deviled Eggs 6 Ways: Why Sharing Sucks

Apr 21, 2014 by CHOW Staff in Features

51

Chukasoba Suzuran question

Sep 08, 2014 by OliverB in Japan

19

Looking for ideas for a Sunday Supper for 30

Aug 22, 2014 by Sherri in Home Cooking

82

Learn me on cooking grass fed korean style short ribs

Sep 10, 2014 by LaureltQ in Home Cooking

55

Need Help identifiying Noodle/Pasta making techique

Sep 10, 2014 by ShinjiCook in Home Cooking

5

Thai restaurants in Tokyo

Jul 24, 2014 by Robb S in Japan

25

Tin foil

Aug 29, 2014 by MrsBridges in Cookware

38

Do you Mochi??

Aug 28, 2014 by PotatoHouse in Home Cooking

5

Recipe ideas for picky husband?

Mar 31, 2014 by Sdgirl619 in Home Cooking

158

My love affair with Watermelon.

Aug 20, 2014 by Ottojr in General Topics

25

Something missing - Asian edition

Aug 20, 2014 by cronker in Home Cooking

11

Eating sunflowers? Do they taste like artichokes? How to prepare?

Aug 19, 2014 by Main Line Tracey in Home Cooking

15

Eggplants - big, small, short, tall, round, thin, black, white, purple, green....

Aug 07, 2014 by Tokyoite in Home Cooking

3

What is this and how do I use it? (Add yours)

Jul 22, 2014 by Pata_Negra in General Topics

19

Please help me find the name of this chinese cookie thing

Jul 17, 2014 by Stern Lecture in San Francisco Bay Area

7

A hot mango dessert?

May 27, 2014 by smartie in Home Cooking

23

How to explore Japanese food?

May 12, 2014 by misard in Japan

5

When food is wrongly named....

Apr 24, 2014 by tcamp in General Topics

191

It's nothing to be ashamed of but.......

Sep 20, 2013 by CinnamonKitten in Not About Food

190

Japanese Kalbi: Different than korean?

Apr 22, 2014 by Moritsuna in Japan

6

Tough Beef in my Beef Noodle Soup

Apr 10, 2014 by Yodamadashi in Home Cooking

12