mrbigshotno.1's Profile

Type

HAUNTING FOOD FROM PAST

Oct 01, 2011 by cbjones1943 in General Topics

37

What do you serve with steak?

Jan 08, 2010 by NellyNel in Home Cooking

96

Sanitary pad se ew sauce?

Nov 08, 2010 by 1newyorkguy in General Topics

23

What fast food do you eat rarely, but that first bite think "Wow, this is so good!"

Dec 27, 2008 by sunangelmb in Chains

198

Can Tamales Be Steamed in the Pressure Cooker?

Dec 23, 2009 by Cherylptw in Home Cooking

22

Best Sandwich in the World

Nov 10, 2008 by Soop in General Topics

431

Mussels cooked on flaming pine needles?

Apr 01, 2010 by delong99 in Home Cooking

12

Whatever Happened to Roquefort Dressing in Restaurants?

Dec 03, 2009 by Perilagu Khan in General Topics

95

Are Mama Lucia meatballs any good?

Jun 03, 2011 by stratford in General Topics

4

Do you have any food "rituals"?

Sep 25, 2012 by lilmomma in General Topics

261

Why ham on Easter? [split from Home Cooking]

Apr 05, 2009 by Diane in Bexley in General Topics

139

Mexican rice

Jul 30, 2012 by j8715 in Home Cooking

41

What's the best turkey to buy?

Aug 23, 2011 by DougWeller in General Topics

27

Belgian waffle makers?

Jan 13, 2012 by Sid Post in Cookware

34

Best Canned Chili For Chili Dogs?

Feb 21, 2009 by Moose in General Topics

50

Mexican Easter Ideas

Apr 03, 2012 by ludmilasdaughter in Home Cooking

19

Why is ming tsai selling the aero knife?

Jul 11, 2013 by ritabwh in Food Media & News

34

What food or foods is your town known for ?

Aug 12, 2013 by wellbaked in General Topics

250

CHOW Reviews: Cuisinart Smart Stick Variable Speed Hand Blender (CSB-79)

Aug 27, 2013 by Dave MP in Cookware

29

Popular flavors that you don't care for

Oct 29, 2011 by EWSflash in General Topics

481

Below-the-Radar Local and Small Regional Chains That Are Worth Knowing About

Aug 16, 2012 by johnb in Chains

189

How do you feel about people who season food that you have carefully prepared?

Sep 18, 2008 by SamuelAt in Not About Food

231

Food Trucks - Once they're parked and serving, what powers them?

Aug 11, 2012 by Googs in Not About Food

51

Your First Exposure to the Exotic

Jul 16, 2013 by Perilagu Khan in General Topics

328

Currywurst Sauce: Should Ketchup, Tomato Sauce or Tomatoes Be the Base?

Apr 23, 2012 by Perilagu Khan in General Topics

24