DetectDave's Profile

Banana peppers - what to do with them all?

Jul 09, 2007 by alexajord in Home Cooking

58
May 26, 2014

What to do with a pork butt CHOP ??

Feb 26, 2010 by bellywizard in Home Cooking

18
Apr 08, 2014

Best things you'll NEVER be able to cook again??

Jul 04, 2007 by purple goddess in Home Cooking

32
Nov 24, 2013

Your mom's weird cooking ... and other stories? (recipes encouraged)

Sep 01, 2008 by alkapal in Home Cooking

810
Jul 23, 2013

Cheap and easy....appetizer for a crowd

Feb 06, 2007 by edinaeats in Home Cooking

37
Dec 19, 2012

Any more Maid Rite Burgers in Missouri?

Sep 14, 2002 by Melissa in Great Plains

35
Aug 13, 2012

Need Help Locating An Article

Jun 05, 2012 by DetectDave in Food Media & News

2
Jun 06, 2012

Looking for a Port Wine Cheese Salad Dressing

Sep 30, 2007 by DetectDave in Home Cooking

8
May 15, 2012

Question About 3 Monkeys - St. Louis

May 10, 2008 by DetectDave in Great Plains

4
Jan 17, 2012

Recipe for Pickled Eggs?

Feb 06, 2007 by Dave Westerberg in Home Cooking

21
Feb 17, 2011

Fried spinach

Mar 27, 2008 by Fromageball in Home Cooking

14
Jan 07, 2011

Where to buy meat in St. Louis?

Jan 15, 2007 by wodicker in Great Plains

22
Dec 14, 2010

"Man-catcher" brownies

Feb 12, 2007 by chowser in Home Cooking

60
Oct 26, 2010

Fresh carob pods (looking in IL)

Aug 16, 2007 by carole622 in Great Lakes

6
Oct 17, 2010

Food Saver vs. Seal-A-Meal? [Moved from Home Cooking]

Sep 25, 2007 by Will Owen in Cookware

40
Aug 15, 2010

Horseshoe sandwich

May 22, 2002 by springer in Great Lakes

30
Jun 27, 2010

Help: Graduation BBQ for Meat eaters vs. Veg. Heads

Apr 30, 2010 by Tamhoffman in Home Cooking

37
Jun 15, 2010

St. Louis Adventures

May 25, 2010 by Sweeney856 in Great Plains

20
Jun 07, 2010

21st birthday - STL - Lafayette Square?

Jan 24, 2010 by kroppinkris in Great Plains

16
May 15, 2010

Help: marinating before grilling ??

Apr 27, 2010 by bellywizard in Home Cooking

7
Apr 28, 2010

Cattleman's BBQ Sauce - can't find it on St Louis

Apr 13, 2010 by rich in stl in Great Plains

2
Apr 22, 2010

I Have Pork Butt, Prosciutto, Cannelini and Swiss Chard...What Shall I Make?

Apr 07, 2010 by DetectDave in Home Cooking

6
Apr 13, 2010

Rehearsal dinner venue in Southern IL for Aug.

Jan 11, 2010 by boston1215 in Great Lakes

4
Mar 23, 2010

Needing ideas for a classy girlie party i'm hosting next weekend!!!!!

Feb 26, 2010 by julesmarie in Home Cooking

14
Feb 27, 2010

Restaurant Rack of Lamb in St Louis

Jan 08, 2010 by alsamuelson in Great Plains

7
Feb 13, 2010