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2chez mike's Profile

Hamburgers not "beefy" enough

Jun 09, 2012 by Christina D in Home Cooking

56
Jul 10, 2012

When to salt a steak? My research.

Feb 10, 2009 by Caroline1 in Home Cooking

130
Jun 29, 2012

Enchilada sauce

Oct 01, 2008 by kavikat in Home Cooking

25
May 20, 2012

Best Fish 'n Chips in LA?

Mar 16, 2002 by SKU in Los Angeles Area

70
May 13, 2012

Corned Beef–Potato Rösti

Jul 09, 2009 by CHOW Staff in Recipes

17
Mar 25, 2012

Welsh Rarebit Bites

Jan 09, 2008 by CHOW Staff in Recipes

12
Feb 26, 2012

Commercial Blue Cheese Dressing

Jun 05, 2011 by Delucacheesemonger in General Topics

18
Feb 08, 2012

Five-Spice Roasted Chicken

Oct 23, 2007 by CHOW Staff in Recipes

11
Jan 09, 2012

Sabretts, Nathans or Hoffy with Casings

Jul 11, 2007 by Burger Boy in Los Angeles Area

30
Aug 09, 2011

Canned stock vs. bouillon cubes

Oct 09, 2009 by 2chez mike in General Topics

27
Jul 22, 2011

How to Troubleshoot Your Salad

Aug 26, 2010 by CHOW Staff in Features

7
May 12, 2011

Spaghetti and Meatballs?

Sep 22, 2008 by dinami in Los Angeles Area

39
Mar 27, 2011

What are the 10 most essential things in your spice cupboard?

May 22, 2008 by littlegreenpea in Home Cooking

192
Mar 25, 2011

The Basics: How to Make a Philly Cheesesteak

Sep 24, 2009 by CHOW Staff in Features

37
Feb 11, 2011

Ice cream container size question

Dec 16, 2010 by 2chez mike in General Topics

65
Feb 02, 2011

Substitue for Heinz Chili Sauce?

Apr 06, 2009 by chefMolnar in Kosher

14
Jan 20, 2011

The East sides new HOT DOG spot !

Oct 20, 2006 by nrique in Los Angeles Area

36
Nov 05, 2010

"Dinner With The Band"

Sep 30, 2010 by 2chez mike in Food Media & News

2
Sep 30, 2010

Why is filet mignon(beef tenderloin) so expensive.

May 23, 2010 by 2chez mike in General Topics

27
Jun 24, 2010

Please help! I'm looking for egg foo young in salty (not sweet!) gravy in the LA area, can anyone suggest a Chi...

Aug 19, 2006 by sugarcanejane in Los Angeles Area

48
Jun 16, 2010

Why are onions suddenly so expensive?

May 06, 2010 by visciole in General Topics

18
Jun 02, 2010

Picadillo Recipe from Time-Life Cook Book

Feb 25, 2007 by ambrose in Home Cooking

13
May 07, 2010

Plantains

Mar 04, 2010 by 2chez mike in Home Cooking

7
Mar 26, 2010

Italian meatballs and sausage. Cooking preference?

Dec 29, 2009 by 2chez mike in Home Cooking

12
Mar 22, 2010

How to Make a Perfect Omelet - So Easy

Nov 15, 2006 by niki rothman in Home Cooking

27
Mar 20, 2010