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janniecooks's Profile

Type

Immersion soup-cooler thing

Nov 02, 2009 by Jishin in Cookware

8

Chinese cookbooks?

Nov 12, 2008 by nickblesch in Home Cooking

33

Heritage Turkey for TG

Oct 30, 2009 by chicgail in Home Cooking

4

Almost sold on trying an American Buttercream with shortening...

Oct 28, 2009 by Laura D. in Home Cooking

14

10/27 only Ideas for Swordfish and scallops

Oct 27, 2009 by normalheightsfoodie in Home Cooking

7

Cheese soup failure

Oct 26, 2009 by JacobKasper in Home Cooking

9

Artichoke appetizer suggestions needed

Oct 25, 2009 by lil magill in Home Cooking

8

Will 6.75 LC WIDE FO work to make stock and soups?

Oct 22, 2009 by Normandie in Cookware

9

All Clad residue on the bottom

Oct 20, 2009 by speedysmurf in Cookware

9

Vinegar recommendations for salad dressings?

Oct 06, 2009 by grayum in Home Cooking

33

Fruit plus cheese - your faves?

Oct 16, 2009 by Sharuf in General Topics

27

Is it true...? Popular food rumors, food myths, etc.

Oct 15, 2009 by Apsara dancer in General Topics

12

Your best homemade granola recipe

Mar 10, 2009 by cassoulady in Home Cooking

32

Help with turkey gravy

Oct 04, 2009 by itryalot in Home Cooking

17

Recipe for pulled pork?

Oct 08, 2009 by Pandora in Home Cooking

5

Crock potting without Betty Crocker

Oct 06, 2009 by blkery in Home Cooking

9

Drying Tomato seeds

Sep 28, 2009 by 3MTA3 in Gardening

4

Souffle-like quiche?

Oct 30, 2007 by michelle71 in Home Cooking

5

How do you grocery shop?

Aug 22, 2009 by The Dairy Queen in Not About Food

59

Cookbook lovers--How do you organize/keep track of recipes you want to try?

Sep 09, 2009 by The Dairy Queen in Not About Food

19

How exactly do I use my Oxo food mill to get rid of seeds from grapes?

Sep 05, 2009 by DougWeller in Home Cooking

11

Doggie bags,

Sep 04, 2009 by Henry Carroll in Not About Food

8

What makes some onions unpleasantly stinky?

Sep 06, 2009 by janniecooks in General Topics

1

How to seed a tomato

Sep 05, 2009 by rcburli in Home Cooking

7

Broiling with oven door open

Jun 01, 2008 by allieinbklyn in Cookware

44