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janniecooks's Profile

Type

Avocado salad dressing?

Apr 29, 2010 by blkery in Home Cooking

11

Help Again Please! - Need good recs for very simple and yummy dinner tmw night

Apr 29, 2010 by lovessushi in Home Cooking

17

Is anyone else NOT thrilled with their Kitchen Aid ?

Feb 17, 2008 by pinktori71 in Cookware

32

Hwlp with late 1950's recipes

Oct 12, 2009 by Analisas mom in Home Cooking

21

Tip for the iceberg

Apr 16, 2010 by greygarious in Home Cooking

27

What can I do with mushy canned green beans?

Apr 19, 2010 by fantasyjoker in Home Cooking

26

Redneck food, Roadkill etc

Apr 14, 2010 by downtownfoodie in Home Cooking

26

Cleaning Grill Grate with Oven Cleaner

Apr 20, 2010 by nofunlatte in Cookware

10

What is your best scalloped potato recipe?

Apr 18, 2010 by sarah galvin in Home Cooking

11

So My Wife Talked to the Meat Cutter.....

Apr 18, 2010 by hannaone in Home Cooking

5

Copper beating bowl

Apr 17, 2010 by OKH in Home Cooking

3

Cleaning exterior of Staub dutch oven?

Apr 16, 2010 by pgilna in Cookware

3

Got a 2 lb. piece of pork shoulder. How can I make barbecue?

Apr 13, 2010 by everybodyever in Home Cooking

11

Bring Nothing and Like It!

Apr 12, 2010 by southernitalian in Not About Food

35

How to make lemon cake taste like lemon

Apr 03, 2010 by Birmingham in Home Cooking

61

How do you toast almonds?

Dec 11, 2008 by sarah galvin in Home Cooking

10

Turkey Baster

Apr 06, 2010 by lominator in Cookware

4

Soufflé Furstenburg - does it exist?

Apr 07, 2010 by sourgirl in Home Cooking

2

Remember Me? checkbox on login disappeared

Feb 23, 2010 by janniecooks in Site Talk

15

Lots of Leftover Spiral-Sliced Ham

Apr 05, 2010 by Bada Bing in Home Cooking

3

Keeping dried peppers

Apr 01, 2010 by Parrotgal in General Topics

12

Hot cross buns

Mar 31, 2010 by blkery in Home Cooking

2

I don't want to face a wall when I cook....

Mar 30, 2010 by ZenFoodist in Cookware

6

Hot Cross Bun Season: Have a good recipe??

Feb 28, 2009 by dumas in Home Cooking

21

Too smokey when using EVOO

Mar 27, 2010 by Peachie in Home Cooking

19