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Sooeygun's Recent Posts

Topic Replies Last Post

Foods you refuse to eat as leftovers?

Food myths--or are they?

Burgers: Toppings on the Bottom or the Top?

odd size measuring spoons why no 1/3 tsp

new debate: "grits IS good"? no way. it's "grits ARE good."

Pet Peeve: Salad Fork Not Provided

Calling all Apartment Grillers

Stirring AFTER Folding

Is the Pringles container recyclable?

carriers for baked goods

Stacking dishes, WTF?

Help! bread machine problem

Is an amuse-bouche usually free?

how long does cooked food last?

Old recipe wants sour milk

Doctored up brownie mix....suggestions???

Something to look forward to - Top Chef Masters

Tip For Pasta

There's a moldy Grape Tomato/Strawberry in the middle of my pint!!!

Advertising in restaurants ... Good idea? Bad idea? Inevitable?

Chocolate Advent Calendars

Guacamole -- What's in yours??

What is the best cheese for Roast Beef?

Betrayed by Kitchenaid - is it possible that the stand mixer is Not All That?

Breaking cooking/baking 'rules'

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