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Dillon Beach, Ca.
Best meal I ever ate:
Linguini with black truffles at a small restaurant in Pienza, Tuscany. Simply otherworldy. Cafe di Luna.
My current drink of choice:
Racer 5 IPA, made by the Bear Republic Brew Pub, Healdsburg, California
I really wish I could:
Go back to Tuscany
My "Go-to" dinner party dish:
Blue fin tuna sashimi
My favorite comfort food:
Home made dungeness crab sandwich on sourdough bread
My top 5 favorite restaurants:
Cyrus (Healdsburg, Ca.), Nobu (NYC), Cafe di Luna (Tuscany),Slanted Door (SFO),House (SFO)
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